BACON WRAPPED MINI SAUSAGES
This recipe is so easy and it tastes so good! Your family will keep asking for more!
Provided by Juliette V
Categories Meat Appetizers
Time 30m
Number Of Ingredients 3
Steps:
- 1. Cut bacon slices in half and wrap once around each sausage. Put a toothpick through to hold the bacon in place and for eating after.
- 2. Line in a pan and sprinkle the brown sugar over them.
- 3. Bake at 350 for 20 minutes or until bacon is crispy.
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Shaon
[email protected]These mini sausages are a great way to use up leftover sausage. They are also a fun and easy snack or appetizer.
Kamal Khatri
[email protected]I've made these mini sausages several times and they are always a hit. They are so easy to make and they taste amazing.
Mimi Whyle
[email protected]These mini sausages are the perfect finger food for parties. They are easy to eat and everyone loves them.
Midge Gwoah
[email protected]I'm not a big fan of sausage, but I loved these mini sausages. The bacon really makes them.
Charity Munasawani
[email protected]These mini sausages are so easy to make and they always turn out delicious. I love that I can use different types of sausage and bacon to create different flavors.
Lee Worboys
[email protected]I made these mini sausages for a potluck and they were a huge hit. Everyone raved about them.
Solomon Hammond
[email protected]I followed the recipe exactly and the mini sausages turned out perfectly. They were cooked evenly and the bacon was crispy. Yum!
Mustafa Zormati
[email protected]These mini sausages are the bomb! I love the combination of the sweet and savory flavors.
Ghulam Jaffar
[email protected]The bacon-wrapped mini sausages were a bit too salty for my taste. I think I will use less bacon next time.
Millie Mischewski
[email protected]I made these mini sausages for my family and they loved them. They are so juicy and flavorful. I will definitely be making them again.
MD.hannan
[email protected]These mini sausages are the perfect appetizer or party food. They are easy to make and always a crowd-pleaser.
Santosh Sharma
[email protected]The bacon-wrapped mini sausages were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.