"Our family and friends love this no-fail recipe. It's a staple in our home." A topping of bacon adds wonderful flavor to this moist meat loaf. The brown sugar ketchup glaze takes it to a whole new level. Yum! -Zac Freeman and Paige Ponder, Chicago, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8 servings.
Number Of Ingredients 21
Steps:
- In a small skillet, saute onion and garlic in oil for 4-5 minutes or until tender., Meanwhile, in a large bowl, combine the milk, eggs, Worcestershire sauce, Dijon, pepper sauce, saltine, parsley and seasonings; stir in onion mixture. Crumble meats over mixture and mix well. With wet hands, shape into a loaf and place in a greased foil-lined 13-in.x 9-in. baking dish., In a small saucepan, combine the sauce ingredients; cook and stir until the sugar is dissolved and sauce has thickened. Spoon some sauce over loaf; place bacon over top., Bake, uncovered, at 350° for 50-55 minutes or until no pink remains and a thermometer reads 160°.
Nutrition Facts : Calories 342 calories, Fat 18g fat (6g saturated fat), Cholesterol 133mg cholesterol, Sodium 849mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 1g fiber), Protein 25g protein.
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Danielle Ibarra
[email protected]This meatloaf was amazing! The bacon wrapped around it made it so juicy and flavorful. I will definitely be making this again.
Surajkl Surajkl
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out delicious. I love that I can customize it to my own taste by using different glazes or seasonings.
Imatyz Malik
[email protected]This was a great recipe! I made it for my family last night and they loved it. The bacon wrapped around the meatloaf kept it moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
SM SOHAN
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved it, even my picky kids. The bacon wrapped around the meatloaf kept it moist and flavorful, and the glaze was the perfect finishing touch.
md junaed
[email protected]This meatloaf was amazing! The bacon wrapped around it made it so juicy and flavorful. I will definitely be making this again.
Marianne Lee
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out delicious. I love that I can customize it to my own taste by using different glazes or seasonings.
FRED ARYEE
[email protected]This was a great recipe! I made it for my family last night and they loved it. The bacon wrapped around the meatloaf kept it moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Steven Hay Riddell
[email protected]I made this recipe for my family last night and it was a huge success. Everyone loved it, even my picky kids. The bacon wrapped around the meatloaf kept it moist and flavorful, and the glaze was the perfect finishing touch.
Sabastian Mutuku
[email protected]This meatloaf was amazing! The bacon wrapped around it made it so juicy and flavorful. I will definitely be making this again.
Sadam Raya
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out delicious. I love that I can customize it to my own taste by using different glazes or seasonings.
Mary Alabi
[email protected]This was a great recipe! I made it for my family last night and they loved it. The bacon wrapped around the meatloaf kept it moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.