Super delicious! Great for any type of party!
Provided by Laura Harrison
Categories Meat Appetizers
Time 1h25m
Number Of Ingredients 10
Steps:
- 1. Preheat over to 350 degrees. Lay aluminum foil on two cookie sheets. Set aside. Wash and cut Jalapeno poppers in half. Set aside. Pre-cook Bacon about 7-10 mins. Cut slices in half.
- 2. Mix together Cream Cheese, Green Onions, and Cheddar Cheese. Stuff each Jalapeno half with the Cream Cheese mixture, and wrap half a slice of Bacon around each one. Hold in place with toothpick.
- 3. In a small bowl, beat together the eggs, milk, and 4 teaspoons of the Essence. In a shallow dish, combine the panko crumbs and remaining 8 teaspoons of Essence. In a third dish, combine the flour and remaining 4 teaspoons of Essence.
- 4. One at a time, dredge in the flour, dip into the egg mixture, then dredge in the panko crumbs, pressing to coat. If necessary, repeat the process. Place the coated peppers, cut side up, on the prepared baking sheet and bake until the filling is runny and the crust is golden, about 40 minutes. Remove from the oven and serve immediately.
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Lolitha Harsha
[email protected]I made these for a party and they were a huge hit. I will definitely be making them again.
ansar gondal
[email protected]These were really easy to make and they tasted amazing. I would definitely recommend them.
Iftihkar Virk
[email protected]I followed the recipe exactly and they turned out great! The bacon was crispy and the jalapenos were cooked perfectly.
iivy
[email protected]These were really good! I used a mix of cream cheese and cheddar cheese and they were perfect. I will definitely be making these again.
Levon Snyder
[email protected]I've made these several times and they're always a hit. They're so easy to make and everyone loves them.
Ashley Sherman
[email protected]These were delicious! I used a bit more cheese than the recipe called for and they were perfect.
Chase Kirkland
[email protected]I made these for a party and they were a huge hit. I will definitely be making them again.
Modah Rahma
[email protected]These were really easy to make and they tasted amazing. I would definitely recommend them.
Biyumbe Mbaruk
[email protected]I followed the recipe exactly and they turned out great! The bacon was crispy and the jalapenos were cooked perfectly.
Mehr Dil
[email protected]These were so good! I used a mix of cream cheese and cheddar cheese and they were perfect. I will definitely be making these again.
Bijon Ir
[email protected]I've made these several times and they're always a crowd-pleaser. They're easy to make and so delicious.
Gentie Matshele
[email protected]These were a hit at my party! Everyone loved them.