Better than the typical poppers.
Provided by videogator
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
- Bake in the preheated oven until bacon is crispy, about 15 minutes.
Nutrition Facts : Calories 213 calories, Carbohydrate 2.5 g, Cholesterol 51.3 mg, Fat 17.7 g, Fiber 0.7 g, Protein 11 g, SaturatedFat 8.8 g, Sodium 539.5 mg, Sugar 1 g
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Fahad Bappi
[email protected]These poppers were the perfect appetizer for my party. They were easy to make and everyone loved them. I'll definitely be making them again.
Engneer KARWAN
[email protected]These poppers were a great way to use up some leftover bacon and jalapeños. They were easy to make and turned out so tasty. I'll definitely be making them again.
kristine sanders
[email protected]I'm not a big fan of spicy food, but these poppers were surprisingly mild. The bacon and cheese mellowed out the heat perfectly. I'll definitely be making them again.
Fahad Hanad
[email protected]These poppers were delicious! I loved the combination of flavors and textures. They were easy to make and turned out perfectly. I'll definitely be making them again.
Naomi Nwafor
[email protected]I made these bacon-wrapped jalapeño poppers for a party and they were a hit! Everyone loved them. They were easy to make and turned out perfectly. I'll definitely be making them again.
Spiker Abram
[email protected]These poppers were a great way to use up some leftover bacon and jalapeños. They were easy to make and turned out so tasty. I'll definitely be making them again.
Andleeb Raza
[email protected]I'm not usually a fan of jalapeños, but these poppers were surprisingly delicious! The bacon and cheese mellowed out the heat perfectly. I'll definitely be making these again.
Larry Hartman
[email protected]These poppers were the perfect combination of salty, spicy, and cheesy! I loved that they were easy to make and I could customize them with my favorite fillings. I'll definitely be making these again.
Jami Ruiz
[email protected]I was looking for a new appetizer to try and these bacon-wrapped jalapeño poppers fit the bill perfectly! They were easy to make and turned out so delicious. I'll definitely be making them again soon.
Thomas Kearney
[email protected]I made these bacon-wrapped jalapeño poppers for my family and they were a big hit! They were easy to make and everyone loved the combination of flavors. I'll definitely be making them again.
the lit Tik tok people
[email protected]These bacon-wrapped jalapeño poppers were a hit at my party! They were easy to make and everyone loved them. I'll definitely be making them again for my next event.
Nyote Joseph
[email protected]These poppers were easy to make and turned out so delicious! I used a combination of sharp cheddar and pepper jack cheese, and they had the perfect amount of spice. I'll definitely be making these again soon.
Mlondi Magubane
[email protected]I was hesitant to try these because I'm not a big fan of spicy food, but I'm glad I did! The jalapeños had just the right amount of heat and the bacon and cheese mellowed it out perfectly. I'll definitely be making these again for my next party.
Bilal Vlogs
[email protected]I followed the recipe exactly and they turned out great! The combination of the salty bacon, spicy jalapeños, and creamy cheese was perfect. I served them with a side of ranch dressing and they were a hit!
Belala Ataiy
[email protected]These bacon-wrapped jalapeño poppers were incredibly flavorful, with just the right amount of heat. They were easy to make and disappeared quickly at my party. I'll definitely be making them again!