BACON-WRAPPED HALIBUT
My husband and I team up to make this appetizer, though it is easy to do alone. Tasty, easy and vanishes as soon as it is placed on the table. What more could you ask for!
Provided by ROBIN JOYE
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Yield 36
Number Of Ingredients 4
Steps:
- Cook bacon in a large skillet over medium-high heat until just beginning to brown, but still soft. Set aside until cooled enough to handle.
- Preheat your oven's broiler. Season the halibut with pepper. Wrap one piece of bacon around each cube of fish, and secure with a toothpick. Place on a baking sheet.
- Broil for about 5 minutes, turning once, until fish is cooked through and bacon is crisp. Transfer to a platter, and serve warm.
Nutrition Facts : Calories 40.5 calories, Carbohydrate 0.1 g, Cholesterol 10 mg, Fat 2 g, Protein 5.3 g, SaturatedFat 0.6 g, Sodium 94.1 mg
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Kalsoom Ch
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Allan Ambwere
[email protected]This recipe is a bit pricey for my budget. I prefer recipes that use more affordable ingredients.
Har Pal
[email protected]I'm not sure what I did wrong, but my bacon-wrapped halibut didn't turn out very well. The fish was overcooked and the bacon was burnt.
hmo samer
[email protected]This recipe was a bit too time-consuming for me. I prefer recipes that are quicker and easier to make.
Brock Thomas
[email protected]I didn't have all of the ingredients for this recipe, so I had to make some substitutions. The dish still turned out okay, but it wasn't as good as it could have been.
Naseeb Ullah
[email protected]This recipe was not as easy to follow as I thought it would be.
MASON ONE
[email protected]The bacon-wrapping was a bit too crispy for my liking.
M Qamar
[email protected]I found the halibut to be a bit dry.
Ganat Agechaa
[email protected]This recipe was a bit too salty for my taste.
Andriod Cell zone
[email protected]This is a must-try recipe!
Rashford Emmanuel
[email protected]I highly recommend this recipe.
asad satti
[email protected]So good!
Shani Jadoo
[email protected]Delicious!
Jomuki Raj
[email protected]This recipe is a keeper! I will definitely be making it again and again.
kaftassa ephraim
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The bacon-wrapped halibut is always a hit!
May Wonder
[email protected]This was my first time cooking halibut, and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Anime King
[email protected]I'm not a huge fan of fish, but I really enjoyed this recipe. The bacon-wrapping and the lemon-herb butter really helped to elevate the flavor of the halibut.
Asma Toorkham
[email protected]I love this recipe! The halibut is so moist and flaky, and the bacon adds a nice crispy texture. I also like that it's a relatively quick and easy dish to make.
Smiling Noor
[email protected]This bacon-wrapped halibut recipe was a hit with my family! The fish was cooked perfectly and the bacon added a delicious smoky flavor. I will definitely be making this again.