BACON WRAPPED GOAT CHEESE CHICKEN BREASTS
A tasty goat cheese filling gives a Mediterranean touch to bacon-wrapped chicken in Gioconda Scott's simple recipe. Serve with an easy tomato salad if desired.
Provided by English_Rose
Categories Chicken Breast
Time 45m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 375°F
- In a bowl, mix together the diced tomato and goat cheese. Season with salt and freshly ground pepper. Mix in the olive oil and around a teaspoon of the chopped oregano leaves.
- Cut a slash lengthways in each of the chicken breast fillets to form a cavity in each one.
- Stuff each cavity with the goat cheese mixture.
- Wrap each chicken breast in 3 bacon slices and secure each one with a piece of string or toothpick.
- Place the bacon-wrapped chicken breasts in a shallow, greased oven dish, Sprinkle with the remaining oregano and season with freshly ground pepper.
- Roast the chicken for 20-30 minutes until cooked through.
- Serve at once with a tomato salad.
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Zubair King
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the goat cheese and bacon added a delicious touch.
Valon Aliu
[email protected]I'm not a big fan of goat cheese, but I thought I'd give this recipe a try. I was pleasantly surprised! The goat cheese was mild and creamy, and it paired well with the bacon and chicken.
iosebi grakalishvili
[email protected]This recipe was easy to follow and the chicken turned out great! It was juicy and flavorful, and the goat cheese and bacon added a delicious touch.
Raja Babu
[email protected]I made this for dinner last night and it was delicious! The chicken was moist and tender, and the goat cheese and bacon added a nice touch of flavor.
waqas sohail
[email protected]This was my first time making chicken wrapped in bacon and it was a success! The chicken was cooked perfectly and the flavors were amazing.
Richard Oduro
[email protected]I've tried this recipe a few times and it's always come out great! The chicken is always juicy and flavorful, and the goat cheese and bacon add a delicious touch.
Ishfaq Keyani
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Ruzina Akter
[email protected]I'm not a fan of goat cheese, so I substituted feta cheese instead. It was still delicious!
Abdul Ahad Butt
[email protected]I made this for my husband and he said it was the best chicken he's ever had!
Cecelia Demecillo
[email protected]This is one of my favorite recipes! It's so easy to make and it always turns out perfectly.
Mpayimana Henry Victor
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the goat cheese and bacon add a delicious touch.
Judy Acevedo
[email protected]I followed the recipe exactly and the chicken came out dry. I'm not sure what I did wrong.
Nongathini Narwele
[email protected]This was so easy to make and it turned out so well! I'm definitely going to be making this again.
Tenzin Nima
[email protected]I made this for my family and they loved it! The chicken was cooked perfectly and the flavors were amazing.
Omkar Kori
[email protected]This dish was a hit at my dinner party! The chicken was juicy and flavorful, and the goat cheese and bacon added a delicious touch. I will definitely be making this again.