BACON WRAPPED GOAT CHEESE
Our local supermarket sells this fantastic little appetizer which they make in neighboring France. Seasoned goat cheese is rolled up in bacon and baked until gooey and the bacon browned. Serve with Baguettes, or baked potatoes. Even my wife who won't come near goat cheese likes this recipe. Easy to whip up and makes a great party appetizer.
Provided by TJW2725
Categories European
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- Freeze the goat cheese for five to ten minutes if too soft and gooey so you can roll it into 8 lumberjack-thumb sized logs.
- Sprinkle with salt and pepper, and roll in the chives.
- Wrap with bacon so that the whole log is covered.
- Place in an aluminum foil boat, or a shallow glass pan (i.e. a pie tin).
- Bake for ten minutes, or until the bacon is golden brown and the cheese bubbly.
- You can do these on the grill too if you have an aluminum grill pan. Or in a pan on the stove over medium heat turning occasionally so that it is evenly browned.
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Arti Chaudhari
[email protected]I've made this recipe for my family and friends several times and it's always a hit. It's a great way to enjoy goat cheese in a new and exciting way.
Rafael Maldonado
[email protected]These bacon-wrapped goat cheese bites are the perfect finger food. They're easy to eat and they're always a crowd-pleaser.
GAMER ENaM
[email protected]I'm not a big fan of goat cheese, but I loved this recipe. The bacon and honey really balance out the flavor of the goat cheese.
Naciimo Macalin
[email protected]This recipe is a great way to impress your guests. It's simple to make, but it looks and tastes like it came from a fancy restaurant.
sujoy kumar
[email protected]I love how versatile this recipe is. You can use different types of bacon, goat cheese, and honey to create your own unique flavor combinations.
Jonathan Quiroz
[email protected]These bacon-wrapped goat cheese bites are the perfect party appetizer. They're easy to make and they always disappear quickly.
Mushfik Khan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of goat cheese. But I'm so glad I did! The bacon-wrapped goat cheese is amazing. The bacon is crispy and the goat cheese is creamy and tangy. I will definitely be making this again.
Escar Mupashi
[email protected]This recipe is a keeper! The bacon-wrapped goat cheese is so flavorful and juicy. I love that it's also a low-carb appetizer.
Nokukhanya Zimu
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out delicious. The combination of bacon, goat cheese, and honey is a winner.
Uzair Baloch
[email protected]OMG! This bacon-wrapped goat cheese is a game-changer! The sweet and smoky bacon pairs perfectly with the tangy goat cheese. It's the perfect appetizer for any party or gathering.