BACON WRAPPED FIGS
A friend I made while distributing donations in the aftermath of Hurricane Sandy has a fig tree & keeps bringing me figs! This is what I did with this morning's delivery...
Provided by Elmotoo
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F.
- Line a pan with sides with foil.
- Rinse, dry & trim stems off figs. Wrap in bacon; secure with a toothpick.
- Once in baking pan, sprinkle with pepper.
- Bake for 20-30 minutes, checking every 5 minutes towards the end. You want the bacon to crisp, not burned.
- They will be soft & juicy. The juice will be HOT so let them sit a few minutes before eating!
Nutrition Facts : Calories 166.7, Fat 5.9, SaturatedFat 1.9, Cholesterol 8.2, Sodium 101.5, Carbohydrate 29, Fiber 4.4, Sugar 24.4, Protein 2.5
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misbah Iqbal
[email protected]I'm not a big fan of bacon, but these bacon-wrapped figs were surprisingly good. The figs were perfectly cooked and the bacon added a nice smoky flavor.
Evie Elsom
[email protected]These bacon-wrapped figs are the perfect party food. They're easy to make and everyone loves them.
David boleen
[email protected]I made these bacon-wrapped figs for my husband's birthday party and they were a huge hit. Everyone loved them!
Mst Papiya
[email protected]These bacon-wrapped figs are a great way to use up leftover figs. They're also a fun and easy appetizer to make.
Diane Lloyd
[email protected]I'm not a big fan of figs, but these bacon-wrapped figs were surprisingly good. The bacon adds a nice salty flavor to the figs.
George Hurst
[email protected]These are the best bacon-wrapped figs I've ever had! The recipe is easy to follow and the results are delicious.
Sparky Garza
[email protected]I made these bacon-wrapped figs for my family and they loved them. They're a great appetizer or snack.
Mumbere Moses
[email protected]I tried this recipe for the first time last night and it was amazing! The figs were perfectly cooked and the bacon was crispy. I will definitely be making this again.
Holly Pekatowski
[email protected]These are so delicious! I love the combination of sweet and salty.
Miracle Mimi
[email protected]I made these bacon-wrapped figs for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Julie Sage
[email protected]These bacon-wrapped figs are the perfect appetizer for any party or gathering. They're easy to make and always a hit.
Holly Goldsbury
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of sweet figs and salty bacon is irresistible.
Kalvin Burgess
[email protected]These bacon-wrapped figs were a hit at my last party! They were so easy to make and everyone loved them.