BACON WRAPPED CRAB STUFFED SHRIMP RECIPE - (4.5/5)
Provided by á-2179
Number Of Ingredients 15
Steps:
- Preheat the oven for 350 degrees F. To make the crab stuffing: Combine the crab, crackers, scallions, pepper, mayonnaise, egg, Worcestershire sauce, mustard, lemon, and garlic. Season the stuffing with salt and pepper and mix well. Set the stuffing aside. Using a paring knife, slice the shrimp down the backs and remove and discard the 'veins'. Deepen the incisions if necessary, then spoon stuffing into each shrimp. Wrap each stuffed shrimp with bacon and arrange them in a large baking dish. Transfer the shrimp to the oven and roast until the bacon begins to render and brown, about 10 minutes. Flip the shrimp and roast on the second side until the shrimp are opaque, 5 to 10 minutes more.
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Khawaja Yousaf
ky@hotmail.frI followed the recipe exactly, but my shrimp didn't turn out as good as the picture. They were a little dry.
Essuman McJames
mcjames.essuman33@yahoo.comThese shrimp were a little too salty for my taste. I think I'll use less bacon next time.
DaCamo Floe
floe.dacamo@gmail.comI'm not a huge fan of seafood, but I really enjoyed these shrimp. The bacon and crab stuffing really made them.
Shenell Robinson
r_shenell@hotmail.comThese shrimp are a little time-consuming to make, but they're worth the effort. They're so delicious and everyone will love them.
Jessica Avitia
jessica77@gmail.comI've tried many bacon-wrapped shrimp recipes before, but this one is by far the best. The crab stuffing is the perfect complement to the shrimp.
Highe HIghe
h_highe@aol.comI made these shrimp for my family and they loved them! My kids even ate them, which is a miracle.
Christabel Aduna
a@yahoo.comThese shrimp are perfect for a special occasion or a weeknight meal. They're easy to make and always impress my guests.
Jan Bahi
b-j@gmail.comI was a little hesitant to try this recipe because I'm not a big fan of seafood. But I'm so glad I did! The shrimp were cooked perfectly and the crab stuffing was delicious.
jam Faheem
f-j15@yahoo.comThe combination of bacon, crab, and shrimp is just perfect. The flavors meld together so well.
Patrick Tsori
p_tsori@gmail.comI've made this recipe several times now and it's always a crowd-pleaser.
Yusuf Samad
yusuf.samad66@aol.comThese bacon-wrapped crab-stuffed shrimp were a hit at my party! They were so easy to make and everyone loved them.