Provided by PineyCook
Number Of Ingredients 4
Steps:
- Pre-heat oven to 375 degrees F. Spread olive oil on a foil-lined baking sheet. Lay two strips of bacon flat and parallel. Place a chicken thigh at one end of the bacon, season with salt and pepper, and roll up so that bacon is wrapped around the outside. Place on the baking sheet. Bake for 20 minutes and then turn the thighs over. Bake for an additional 20 minutes and turn thighs again and bake for a final 20 minutes. Internal temperature should be 165 and the bacon should be nice and crisp on all sides.
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Melvin Jackson
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is always juicy and flavorful, and the bacon adds a nice crispy texture.
Drew Rees
[email protected]I'm not a big fan of chicken thighs, but I really enjoyed this recipe. The bacon and the seasoning really helped to elevate the flavor.
Melissa Crane
[email protected]These chicken thighs were delicious! The bacon added a nice salty flavor and the chicken was cooked perfectly. I will definitely be making this recipe again.
official chloe
[email protected]I've tried this recipe a few times now and it's always a hit. The chicken is always cooked perfectly and the bacon is crispy. I highly recommend this recipe.
Riteek Singh
[email protected]I'm not sure what went wrong, but my chicken thighs turned out really dry. I followed the recipe exactly, so I'm not sure what happened.
John Omondi
[email protected]Overall, I thought this was a good recipe. The chicken was juicy and flavorful, and the bacon added a nice crispy texture. I would definitely make this again.
MD roton Islam
[email protected]These chicken thighs were a little overcooked for my taste. I think I'll cook them for less time next time.
M Mirajo
[email protected]I found this recipe to be a bit bland. I think I'll add some more seasoning next time.
Josette
[email protected]These chicken thighs were a little dry for my taste. I think I'll try cooking them at a lower temperature next time.
FAHIM
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the bacon adds a nice crispy texture.
micheal najera is awesome
[email protected]This is a great recipe for a quick and easy weeknight meal.
Kiconco Shallot
[email protected]I'm not a big fan of chicken thighs, but I really enjoyed this recipe. The bacon and the seasoning really helped to elevate the flavor.
Mullen Marillier
[email protected]These chicken thighs are always a crowd-pleaser. I've made them for potlucks, parties, and even just a weeknight dinner.
Afzal Baig
[email protected]I love how easy this recipe is to make. I can just throw everything in the oven and forget about it until it's done.
Kojja Wasswaton
[email protected]This is my go-to recipe for chicken thighs. They're always juicy and flavorful, and the bacon adds a nice crispy texture.
John Selby
[email protected]I tried this recipe last night and it was delicious! The chicken was cooked perfectly and the bacon was crispy. I will definitely be making this again.
Wayne Chris
[email protected]These bacon-wrapped chicken thighs were a hit at my summer cookout! The chicken was juicy and flavorful, and the bacon added a crispy, salty touch. I'll definitely be making this recipe again.