Steps:
- Set up grill for direct cooking over medium heat.
- In a small bowl, sprinkle cheese sauce mix over mayonnaise; stir thoroughly. Brush corn with mixture. Wrap each ear with a bacon slice; wrap in foil.
- Place on hot grill. Cook for 25 to 30 minutes or until corn is tender and bacon is cooked, turning often. Serve hot.
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Heather Hanen
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't want to waste it. This recipe was a great way to use it up and it was delicious.
Tahsil khan
[email protected]I was so excited to try this recipe, but it was a major disappointment. The corn was mushy and the bacon was overcooked. I won't be making this again.
Y Hamadeh
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning. I added some salt, pepper, and garlic powder and it was much better.
Okasha Okasha
[email protected]This recipe was easy to make and it was delicious. I love that you can customize it to your liking. I added some diced tomatoes and green peppers to mine.
Turki Mia
[email protected]I'm not a big fan of corn, but I loved this recipe. The bacon and cheese made it so flavorful. I will definitely be making this again.
Umar Khan Baloch
[email protected]This recipe is a great way to use up leftover corn. I had some leftover corn from a cookout and I didn't want to waste it. This recipe was a great way to use it up and it was delicious.
Anthonia Okwuadigbo
[email protected]I was so excited to try this recipe, but it was a major disappointment. The corn was mushy and the bacon was overcooked. I won't be making this again.
Tendi Sherpa
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning. I added some salt, pepper, and garlic powder and it was much better.
Md Babu islam
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love that you can customize it to your liking. I like to add some diced tomatoes and green peppers to mine.
Abby Lemaster
[email protected]This was a great recipe! I made it for my family and they loved it. The corn was creamy and cheesy, and the bacon added a nice smoky flavor. I will definitely be making this again.