BACON WITH CITRUS GLAZE
Bring a bit of sweetness to the salty bite of bacon with a simple orange glaze.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 40m
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees. Lay bacon on a baking sheet. Juice oranges into a small saucepan, and add cane syrup. Cookover medium heat until glaze is thick enough to coat theback of a spoon, about 8 minutes.
- Brush some glaze over the bacon, and bake for 10 minutes.Brush with more glaze. Continue to bake until golden,about 15 minutes more (10 minutes if using regular bacon).Brush bacon with remaining glaze, and transfer to a parchment-or paper-towel-lined plate to drain before serving.
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Abrar Qureshi
[email protected]I wasn't a fan of the citrus glaze. I think it would be better with a more traditional glaze.
Eve Henry
[email protected]The bacon was a bit too salty for my taste, but the glaze was perfect.
salem zriqat
[email protected]This is a great recipe for a quick and easy weeknight meal. The bacon is cooked to perfection and the glaze is delicious.
Milon Miah
[email protected]I've made this recipe multiple times and it's always a hit. The bacon is crispy and flavorful, and the glaze is sweet and tangy.
Dimitri
[email protected]This is the best bacon recipe I've ever tried. The citrus glaze is amazing!
Briana Velazquez
[email protected]Worst bacon recipe ever!
Taiji Sage
[email protected]Not sure what I did wrong, but my bacon turned out burnt.
Sr Polash
[email protected]Not a fan of the glaze. I think it overpowers the flavor of the bacon.
Sherrie Renaud
[email protected]Easy to follow recipe, but the bacon didn't come out as crispy as I would have liked.
Ajay Paswan
[email protected]The glaze is a bit too sweet for my taste, but the bacon itself is cooked perfectly.
Aphiwe Mxokozeli
[email protected]Great recipe! I love the citrusy twist on traditional bacon.
Rionel Sagrav
[email protected]I've made this several times and it's always a crowd-pleaser.
Macaad Liil
[email protected]The glaze is incredible! It caramelizes perfectly and adds just the right amount of flavor to the bacon.
NAHID EDITZ
[email protected]Easy to make and oh-so delicious! Definitely a keeper.
Chelsea Rogers
[email protected]I made this last night and it was a hit! My family loved it.
Kunsang Doma
[email protected]This dish is mouth-watering! The combination of sweet and tart is divine.