BACON WITH CITRUS GLAZE
Bring a bit of sweetness to the salty bite of bacon with a simple orange glaze.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 40m
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees. Lay bacon on a baking sheet. Juice oranges into a small saucepan, and add cane syrup. Cookover medium heat until glaze is thick enough to coat theback of a spoon, about 8 minutes.
- Brush some glaze over the bacon, and bake for 10 minutes.Brush with more glaze. Continue to bake until golden,about 15 minutes more (10 minutes if using regular bacon).Brush bacon with remaining glaze, and transfer to a parchment-or paper-towel-lined plate to drain before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #breakfast #pork #easy #dietary #low-carb #low-in-something #meat #brunch #3-steps-or-less
You'll also love
Abrar Qureshi
a.qureshi@yahoo.comI wasn't a fan of the citrus glaze. I think it would be better with a more traditional glaze.
Eve Henry
ehenry@hotmail.comThe bacon was a bit too salty for my taste, but the glaze was perfect.
salem zriqat
s.zriqat@hotmail.comThis is a great recipe for a quick and easy weeknight meal. The bacon is cooked to perfection and the glaze is delicious.
Milon Miah
m_milon@gmail.comI've made this recipe multiple times and it's always a hit. The bacon is crispy and flavorful, and the glaze is sweet and tangy.
Dimitri
dimitri91@gmail.comThis is the best bacon recipe I've ever tried. The citrus glaze is amazing!
Briana Velazquez
v_briana17@hotmail.comWorst bacon recipe ever!
Taiji Sage
s_t@yahoo.comNot sure what I did wrong, but my bacon turned out burnt.
Sr Polash
p@hotmail.co.ukNot a fan of the glaze. I think it overpowers the flavor of the bacon.
Sherrie Renaud
sherrie_r32@yahoo.comEasy to follow recipe, but the bacon didn't come out as crispy as I would have liked.
Ajay Paswan
ajaypaswan@yahoo.comThe glaze is a bit too sweet for my taste, but the bacon itself is cooked perfectly.
Aphiwe Mxokozeli
m73@hotmail.comGreat recipe! I love the citrusy twist on traditional bacon.
Rionel Sagrav
s_r@aol.comI've made this several times and it's always a crowd-pleaser.
Macaad Liil
macaad.liil@yahoo.comThe glaze is incredible! It caramelizes perfectly and adds just the right amount of flavor to the bacon.
NAHID EDITZ
editz46@yahoo.comEasy to make and oh-so delicious! Definitely a keeper.
Chelsea Rogers
c_r@yahoo.comI made this last night and it was a hit! My family loved it.
Kunsang Doma
d_k@yahoo.comThis dish is mouth-watering! The combination of sweet and tart is divine.