On balmy fall days, this sweet and smoky sandwich is a big treat. When it gets colder, we pull out our countertop grill to make melts. Just switch to pita bread. -Rachel Bindulski, Corolla, NC
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix mayonnaise and basil. Cut French bread horizontally in half; spread cut surfaces with mayonnaise mixture., Layer bottom half of bread with turkey, cheese, apple and bacon; replace top of bread. Cut into 8 slices.
Nutrition Facts : Calories 524 calories, Fat 27g fat (12g saturated fat), Cholesterol 79mg cholesterol, Sodium 1202mg sodium, Carbohydrate 36g carbohydrate (4g sugars, Fiber 2g fiber), Protein 32g protein.
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JLCTHEGOAT 20
[email protected]I made these for my kids and they were a hit. They are so easy to make and they are a healthy alternative to other fast food options.
Rossbel
[email protected]These are a great way to use up leftover turkey. I like to add a little bit of cranberry sauce to mine.
Sujon Ahamad
[email protected]I've tried several different bacon turkey sub recipes and this one is by far the best. The combination of bacon, turkey, and cheese is perfect.
Wawa Awaw
[email protected]These were a little bit too salty for my taste, but my husband loved them. I think next time I will use less bacon.
Beji Mohamed
[email protected]I made these for my family and they loved them. I will definitely be making them again.
Muskanpreet Bhagtana
[email protected]These are so easy to make and they are so delicious. I love that I can use whatever kind of bread I have on hand.
Kaeigazi Friday
[email protected]These are a great way to use up leftover bacon and turkey. I like to add a little bit of barbecue sauce to mine for a little extra flavor.
Aylin Alfaro
[email protected]I've made these several times and they are always a hit. I like to experiment with different types of cheese and bread.
Haylee Frame
[email protected]These are so delicious and easy to make. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Liam DW05
[email protected]I made these for my kids and they were a hit. They are so easy to make and they are a healthy alternative to other fast food options.
Memphis Ossai222
[email protected]These are a great way to use up leftover turkey. I like to add a little bit of cranberry sauce to mine.
Jisan Akhi
[email protected]I've tried several different bacon turkey sub recipes and this one is by far the best. The combination of bacon, turkey, and cheese is perfect.
Kabir Hasan
[email protected]These were a little bit too salty for my taste, but my husband loved them. I think next time I will use less bacon.
Zamashengu Tshabalala
[email protected]I made these for my family and they loved them. I will definitely be making them again.
Lili Barnhart
[email protected]These are so easy to make and they are so delicious. I love that I can use whatever kind of bread I have on hand.
Anish Sedai
[email protected]I've made these several times now and they are always a crowd pleaser. I like to add a little bit of BBQ sauce to the turkey before I cook it. It gives it a nice flavor.
Mussa Khan
[email protected]These were a hit at my party! I made them exactly as written and they were perfect.