BACON & TOMATO SPAGHETTI CARBONARA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bacon & Tomato Spaghetti Carbonara image

Make and share this Bacon & Tomato Spaghetti Carbonara recipe from Food.com.

Provided by BrendaM

Categories     Spaghetti

Time 30m

Yield 2 serving(s)

Number Of Ingredients 9

8 slices bacon, chopped
2 tablespoons butter
300 g spaghetti (a little over 1/2 lb.)
4 eggs, beaten
1/3 cup fresh parsley
2 large tomatoes, seeded, diced
1/2 cup grated parmesan cheese
salt and pepper
additional grated parmesan cheese

Steps:

  • In large frypan cook bacon until crisp.
  • Drain, reserving 2 Tbsp (30 mL) drippings.
  • Set bacon aside.
  • Combine drippings and butter; set aside.
  • In large saucepan, cook spaghetti according to package directions; drain; return to saucepan.
  • Add butter mixture, eggs, cheese and parsley tossing to combine.
  • Cook and stir over low heat until mixture is creamy and slightly thickened.
  • Stir in tomatoes and bacon.
  • Add salt and pepper to taste.
  • Serve immediately sprinkled with additional Parmesan cheese.

Pugs Gaming
[email protected]

Looks delicious!


Yatrika Rai
[email protected]

Can't wait to try this recipe!


Pardeep Pokhrel
[email protected]

Thanks for sharing this amazing recipe!


Ebenezer Addai
[email protected]

This recipe is a keeper!


Radha Moni
[email protected]

I'll definitely be making this again and again.


Khokan Mia
[email protected]

This is the best carbonara I've ever had!


Amila Magsi
[email protected]

I'm not a huge fan of carbonara, but this recipe was pretty good.


Hanifur Rahman
[email protected]

Overall, this was a good recipe. I'll definitely make it again, but I'll make a few changes.


Thomas Mitchell
[email protected]

The tomatoes made the dish a bit watery. I think I'll omit them next time.


Nisha Gurung
[email protected]

I found the sauce to be a bit bland. Maybe I'll add more cheese next time.


Carpanter Adnan
[email protected]

This dish was a bit too rich for my taste, but it was still good.


Md ajim Hossen
[email protected]

The bacon and tomatoes added a nice touch to the classic carbonara.


vbhfr kmhy6
[email protected]

Perfect for a quick and easy weeknight meal.


Khurram Rafiq
[email protected]

This is now my go-to carbonara recipe. It's so simple, yet so delicious.


Sure Tamang
[email protected]

Loved the combination of bacon, tomatoes, and creamy carbonara sauce. So flavorful and decadent.


Mittelia Perumal
[email protected]

This dish was so easy to make and tasted amazing. I'll definitely be making it again soon.


Dwayne Gray (Dewey)
[email protected]

I've made carbonara many times before, but this recipe was the best one yet! The addition of bacon and tomatoes took it to the next level.


Palmo Rumba
[email protected]

This spaghetti carbonara was a hit with my family! The bacon and tomatoes added a delicious smoky and tangy flavor to the classic dish.