This is a yummy warm comfort food...a new "twist" on mac and cheese :) The bacon and tomatoes add great taste and it's pretty easy to prepare...all on the stovetop!
Provided by Karen..
Categories Stew
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cook Rotini according to package directions and drain.
- In a large saucepan, melt butter and stir in flour, salt and pepper.
- Blend in milk, stirring constantly over low heat, until thickened and bubbly.
- Stir in cheese, parsley, bacon, tomato and rotini.
- Toss to coat evenly and heat through.
- Serve immediately.
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Shagayeg Azizi
[email protected]I'm not a huge fan of tomatoes, but I still enjoyed this dish. The sauce is very flavorful and the bacon adds a nice crispy texture. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Dominique Vos
[email protected]This recipe is a lifesaver! It's so quick and easy to make, and it's always a hit with my family. I especially love that I can use up leftover bacon in this dish.
Yam Bahadur Gurung
[email protected]I love how versatile this recipe is. I've made it with different types of pasta, different vegetables, and even different types of cheese. It always turns out great.
Prince Jihad 21
[email protected]This dish is so easy to make and it's always a hit with my family. The sauce is so creamy and flavorful, and the bacon adds a nice crispy texture. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
assady chingwalu
[email protected]I'm not a big fan of bacon, but I still enjoyed this dish. The sauce is very flavorful and the tomatoes add a nice sweetness. I would definitely recommend this recipe to anyone looking for a vegetarian pasta dish.
Natukudha Gloria
[email protected]This recipe was a bit too bland for my taste. I think I would have enjoyed it more if I had added some more spices or herbs.
Olatunji Oreoluwa
[email protected]I made this recipe for my family and they loved it! The sauce was so creamy and flavorful, and the bacon added a nice crispy texture. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Sunita Subedi
[email protected]This dish is delicious! The sauce is rich and creamy, and the bacon adds a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a hearty and satisfying pasta dish.
Aarusd Pare
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The bacon and tomatoes are a great combination and the sauce is very flavorful. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
MD Sahed Ahmed
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. The flavor is amazing and it's a great way to use up leftover bacon.
Moosa Sheikh
[email protected]This recipe is a keeper! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Roechelle Williams
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the sun-dried tomatoes. They added a nice tangy flavor to the dish.
Ryuzaki
[email protected]This dish was a bit too heavy for my taste. The sauce was very thick and the bacon was a bit too greasy. I think I would have enjoyed it more if I had used less bacon and a lighter sauce.
Tshepo Xavi
[email protected]I'm not a huge fan of rotini, but this recipe changed my mind. The sauce is so flavorful and the bacon adds a nice crispy texture. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Ghazanfar Jutt
[email protected]This bacon tomato rotini is a hit! The combination of crispy bacon, juicy tomatoes, and creamy sauce is divine. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.