I was not expecting them to puff up so much ... they look like very generous portions in the pan. While baking, there was a subtle hint of the Italian seasoning and onion - very appetizing! These would be great with a salad. Or, they could be a savory appetizer at a party, with other finger foods, dips, etc.
Provided by Leslie Bernardi
Categories Meat Appetizers
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375 degrees. Lightly grease a mini muffin pan. In skillet over medium heat, cook bacon. Crumble bacon, mix with tomato, onion and cheese. Then mix in mayonnaise and Italian seasoning.
- 2. Separate biscuits in half horizontally; press each half down into muffin cup to create a cup of dough. Fill each up with bacon and tomato mixture. Bake for 15-18 minutes until golden brown! Enjoy!
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Zaid Hussain
[email protected]Overall, I thought these bacon-tomato cups were a good appetizer. They were easy to make and had a nice flavor. However, I would probably reduce the amount of bacon next time.
Md asanul hoque Jibon
[email protected]These are a little greasy for my taste, but they're still good.
Nasir Rais
[email protected]These bacon-tomato cups are so versatile. You can use different types of cheese, tomatoes, and even bacon. I'm always experimenting with new flavor combinations.
Vince Starks
[email protected]I'm always looking for new and easy appetizer recipes, and this one definitely fits the bill. I'll be making these again for sure.
arian mahin
[email protected]These bacon-tomato cups were a lifesaver for my last-minute party. They were so quick and easy to make, and they were a huge hit with my guests.
Eda Kaygisiz
[email protected]I followed the recipe but added a little bit of garlic powder and onion powder to the bacon mixture. It turned out great!
Cynthia Pearl
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Abele Mohlalisi
[email protected]These bacon-tomato cups are the perfect appetizer for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
HRP Writes
[email protected]I'm not usually a fan of bacon, but these bacon-tomato cups were amazing. The bacon was crispy and the tomatoes were juicy and flavorful.
Me Key
[email protected]Yum!
ethan roenspies
[email protected]I followed the recipe exactly and the bacon-tomato cups turned out perfectly. They were crispy on the outside and juicy on the inside.
irfanahmed khan
[email protected]These bacon-tomato cups were surprisingly delicious. I wasn't sure what to expect, but they were so flavorful and juicy.
Mohamed Rifakath
[email protected]These are always a hit at potlucks!
Roshan Sapkota
[email protected]I was looking for a new appetizer to serve at my next gathering and these bacon-tomato cups fit the bill perfectly. They're festive, easy to make, and always a crowd-pleaser.
Zero Killz
[email protected]I love how simple this recipe is. I was able to throw it together in no time and it turned out great.
Tessa Tucker
[email protected]These bacon-tomato cups were a hit at my last party! They were so easy to make and everyone loved them.