BACON TOFFEE COOKIES
It's true, everything is better then bacon! If you like sweet and savory combos, this is the cookie for you.
Provided by thecookieadaychalle
Categories Drop Cookies
Time 20m
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 Degrees.
- Place bacon on a foil lined cookie sheet and bake for 10-15 minutes or until crisp. When bacon is done place it on a plate and cover with a paper towel, let cool.
- In a medium bowl sift together flour, baking soda and salt, set aside.
- Mix butter, sugar, brown sugar, sour cream, and vanilla together until well blended.
- Add eggs one at a time.
- Slowly add dry ingredients.
- Chop bacon into small pieces and add to the cookie dough.
- Place a rounded teaspoon of cookie dough on an ungreased cookie sheet.
- Bake for approximately 10-12 min until edges of the cookie are golden brown.
- Remove from oven and cool on cookie sheet for 1 minute.
- Transfer to a wire rack to finish cooling.
- Enjoy!
Nutrition Facts : Calories 211.7, Fat 12.5, SaturatedFat 6.5, Cholesterol 42.5, Sodium 237.7, Carbohydrate 22.1, Fiber 0.3, Sugar 13, Protein 2.9
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Qasim Mirrani
[email protected]I'm not sure how this recipe got so many positive reviews. These cookies are terrible.
MOSES REN
[email protected]These cookies are the worst thing I've ever eaten. I would rather eat a bowl of nails.
Sragha Agha
[email protected]I'm not sure what the person who created this recipe was thinking. These cookies are just plain weird.
SRG Samurai
[email protected]These cookies are an abomination. I've never had anything like them before.
Pappoe Addotey
[email protected]I would not recommend this recipe to anyone. The cookies are just not good.
Sphile Sbewu
[email protected]These cookies are a waste of time and ingredients. They're not worth the effort.
Kagiso Mabusela
[email protected]I followed the recipe exactly, but the cookies didn't turn out right. I'm not sure what went wrong.
Gladness Thembalihle Zama
[email protected]The cookies didn't turn out as expected. They were a little dry and crumbly.
MD BORKAT
[email protected]I found the bacon flavor to be a bit overpowering. I think I would have preferred less bacon in the cookies.
Lucky Ezra
[email protected]These cookies are a little too sweet for my taste, but they're still pretty good.
Nakato JULIE
[email protected]I've made these cookies several times and they're always a hit. They're so delicious and unique.
Boniswa Khanyi
[email protected]These cookies are the perfect combination of sweet and salty. They're also really easy to make. I'll definitely be making them again soon.
Ruby and Riley official
[email protected]I'm not a big fan of bacon, but I actually really liked these cookies. The bacon flavor was subtle and didn't overpower the other flavors.
fredrick morris
[email protected]I made these cookies for a bake sale and they were a huge success. I sold out of them in no time!
Jesse Gichigo
[email protected]These cookies are so easy to make. I had them in the oven in less than 30 minutes. And they tasted even better than they looked!
Marisa Rodriguez
[email protected]I followed the recipe exactly and the cookies turned out great. They were a little crispy on the outside and chewy on the inside. Just how I like them!
Dory Woodward
[email protected]These cookies are amazing! The bacon and toffee flavors go together perfectly. I will definitely be making these again.
Joel Kamande
[email protected]I was skeptical about the bacon in these cookies, but I was pleasantly surprised. They were delicious! The bacon added a salty, savory flavor that balanced out the sweetness of the toffee.
MD Sazzadul
[email protected]These cookies were a hit at my party! Everyone loved the unique combination of bacon and toffee. They were easy to make and turned out perfectly.