BACON-STUFFED CINNAMON ROLL BITES
Turn ordinary refrigerated cinnamon rolls into adorable minis with the sweet-smoky-salty taste of bacon in every bite. More proof that bacon makes everything better.
Provided by foodelicious
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time 28m
Yield 16
Number Of Ingredients 2
Steps:
- Line a baking sheet with aluminum foil and place a rack on top. Arrange bacon on the rack and place in a cold oven.
- Heat oven to 350 degrees F (175 degrees C). Cook bacon while oven heats until slightly cooked but not crisp, 5 to 10 minutes. Blot excess grease with paper towels.
- Grease 16 muffin cups or line with paper liners.
- Unroll cinnamon roll dough into a flat sheet on a work surface. Cut strips in half widthwise. Place a piece of bacon on each dough strip and roll dough to enclose the bacon. Place rolls in the prepared muffin cups.
- Bake in the preheated oven until rolls are golden brown, 13 to 17 minutes. Cool slightly.
- Top cinnamon roll bites with icing from package.
Nutrition Facts : Calories 111 calories, Carbohydrate 11.4 g, Cholesterol 7.7 mg, Fat 5.6 g, Fiber 0.4 g, Protein 3.7 g, SaturatedFat 1.6 g, Sodium 329.8 mg
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Daniel Rad
rad-d@gmail.comI tried this recipe and it was a disaster. The cinnamon rolls were dry and the bacon was burnt.
Adeel Hadder
h.adeel18@hotmail.frThese were delicious! I would definitely make them again.
Nuure
nuure@gmail.comI thought these were okay. The bacon was a bit too salty for me.
Sikndar Sain
ssikndar37@yahoo.comThese were a bit too sweet for my taste, but my kids loved them.
Ameer Muqam
am19@gmail.comI followed the recipe exactly and they came out perfect!
Jasmine Watson
jasmine.watson33@yahoo.comThese were so good! I will definitely be making them again.
ABISHKAR Adhikari
a.abishkar@yahoo.comI tried this recipe and it was a disaster. The cinnamon rolls were dry and the bacon was burnt.
Denis Micho
m-d@yahoo.comThese were delicious! I would definitely make them again.
Akhiro Baker
akhiro51@hotmail.comI thought these were okay. The bacon was a bit too salty for me.
Usman Sadique
u@hotmail.co.ukThese were a little too sweet for my taste, but my kids loved them.
Katy Park
katy-park@aol.comI followed the recipe exactly and they came out great! The only thing I would change is to use a little less bacon next time.
Love Pink
p-l@yahoo.comThese were so easy to make and they turned out perfect! I will definitely be making them again.
dridi gamer
g70@yahoo.comI made these for my family and they loved them! The bacon and cinnamon sugar filling was the perfect combination.
Okedare Favour
okedare-favour@hotmail.comThese bacon-stuffed cinnamon roll bites were a hit at my brunch party! They were easy to make and so delicious. The bacon added a nice savory flavor to the sweet cinnamon rolls.