BACON, SPINACH, SWISS, & CARAMELIZED ONION DIP RECIPE - (4.2/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bacon, Spinach, Swiss, & Caramelized Onion Dip Recipe - (4.2/5) image

Provided by emilou

Number Of Ingredients 12

1 (8-ounce) package cream cheese
1 (8-ounce) package Neufchâtel cheese
1 cup light mayonnaise
1/2 cup light sour cream
1 packet onion soup mix
8 slices good quality bacon
1 large sweet yellow onion, thinly sliced
3 cups spinach, frozen chopped
1 1/2 cup swiss cheese, shredded (you could also use white cheddar or really any of your favorite shredded cheese)
1 tablespoon red pepper flakes
Generous squeeze of lemon juice
Fresh cracked black pepper

Steps:

  • I made this in our food processor but you could also hand mix it if you wanted. It will just take a bit more effort. First, combine all your Dip Trinity - cream/neufchâtel cheeses, mayo, and sour cream. Blend until completely creamed together, then incorporate the onion soup mix. Meanwhile, heat up a tablespoon of oil in a skilled and let your onions brown up and caramelize on low heat for about 20 minutes. When you have about 10 minutes to go, fry up your bacon in another skillet. You want it crispy and crunchable, not soggy, but you also don't want to burn it. Add the red pepper flakes, lemon, and as much black pepper to the creamy mixture and give it a few pulses. You can add more later to your tasting. Once that's all pulsed (or hand mixed) together and there are no lumps, throw in your caramelized onions, bacon (just crumble it by hand while you drop it in), spinach, and cheese. You don't want to totally liquefy this all together, you want some texture and chunks. After you've lightly pulsed it together, dip your favorite cracker or bread in there for a taste test, if you want more pepper, or lemon, onion soup mix, go for it. Serve alongside your favorite chips or crackers, topped with a bit of shredded cheese and a sprinkle of paprika.

Tony Eid
[email protected]

This dip is delicious! I love the combination of flavors and it's so easy to make.


Agni Joshi
[email protected]

I love this dip! It's so creamy and flavorful. I always make it for my parties and it's always a hit.


Casey Kennedy
[email protected]

This dip is amazing! The flavors are so well-balanced and it's the perfect party food.


Jaber Chowdhury
[email protected]

I've made this dip several times and it's always a hit. It's so easy to make and it's always delicious.


Usman Khalil
[email protected]

This dip is a must-try! It's perfect for any occasion. I love serving it with crackers or chips.


Fienishia Wash
[email protected]

I made this dip for a party and it was a huge success. Everyone loved it! It's so easy to make and it's always a crowd-pleaser.


Raheel Siddiqui
[email protected]

This dip is delicious! It's creamy, cheesy, and has the perfect amount of sweetness from the caramelized onions. I highly recommend it.


old chips
[email protected]

I followed the recipe exactly and the dip turned out great. It was a big hit at my party. I will definitely be making this again.


Suman Khakurel
[email protected]

This was a great recipe. The dip was creamy and flavorful. The caramelized onions added a nice touch of sweetness. I will definitely be making this again.


Moeen Khan
[email protected]

This dip is amazing! I love the combination of bacon, spinach, Swiss cheese, and caramelized onions. It's perfect for parties or just as a snack.


Matloob Khan
[email protected]

I made this dip for my family and they all raved about it. The caramelized onions added a nice sweetness and the bacon gave it a smoky flavor. Will definitely be making this again!


Cynthia Sims
[email protected]

This dip was a hit at my party! Everyone loved the combination of flavors. It was also really easy to make, which is always a plus.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »