BACON-SCALLION CREAM CHEESE SCHMERE
Make and share this Bacon-Scallion Cream Cheese Schmere recipe from Food.com.
Provided by KelBel
Categories Breakfast
Time 5m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small bowl.
- Chill until ready to use.
- Store refrigerated for up to 2 days.
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Doris Acko
a_doris@hotmail.comThis schmere is delicious! I'll definitely be making it again.
Eamdul Khan
e-k67@yahoo.comThis schmere is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Harriet
harriet22@yahoo.comThis schmere is a game-changer! I love it on bagels, crackers, and even vegetables.
Brian Galliazzo
brian-g@aol.comI'm not usually a fan of schmere, but this one is really good.
Sohail Rahpoto
s_r@gmail.comThis schmere is the best! I've made it several times and it's always a hit.
Sarna Raj
rsarna@yahoo.comThis schmere is so good! I can't get enough of it.
Naomi Tlanglian
n.tlanglian26@aol.comThis schmere is amazing! I love the combination of bacon, scallions, and cream cheese.
Op GamingTM
o_gamingtm@hotmail.comThis schmere is a must-try! It's perfect for any occasion.
BM BM
b-bm89@hotmail.frI love this schmere! It's so creamy and flavorful. I always make a double batch so I have some to share with friends and family.
Matthew Orsak
mattheworsak3@yahoo.comThis was my first time making schmere and it turned out great! The recipe was easy to follow and the schmere was delicious. I will definitely be making it again.
Michelle Wood
michellew@aol.comThis schmere is so easy to make and it's always a hit with my family and friends. I love that it can be used in so many different ways.
Jayy Trautman
trautman@gmail.comI made this schmere for a brunch party and it was a big hit! Everyone loved the flavor and the texture. I will definitely be making it again.
Amar Dhaliwal
amar@gmail.comThis schmere is delicious! The bacon and scallions add a nice savory flavor and the cream cheese makes it smooth and creamy. I served it with bagel chips and it was a great appetizer.
Rakib Hasan
r-hasan59@yahoo.comI've made this schmere twice now and it's always a crowd-pleaser. I love that it's so easy to make and that it can be used as a dip, spread, or filling.
Preeth Makwana
p-m@hotmail.frThis schmere was a hit at my last party! Everyone loved the creamy texture and the savory bacon and scallion flavor. I will definitely be making this again.