BACON ROSES

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Categories     Father's Day

Yield 12

Number Of Ingredients 7

12 fake roses
bacon
aluminum foil
cooling rack
baking sheet
toothpicks
vase

Steps:

  • Preheat oven to 375. Place a cooling rack on top of a baking sheet. This will be the tray that holds the bacon and allows grease to drip. Roll bacon into rose buds and wrap aluminum foil around the bottom, leaving a small hole for the grease to escape, then place them on the cooling rack. Put roses in the oven for 30-40 minutes. While the bacon cooks, remove the heads of the fake roses, leaving the top of the stem and leaves intact. Insert toothpicks through the top of the stem, this will give the bacon some stability when you assemble the flowers. Remove bacon from oven once they're nice and crisp. Unwrap the aluminum foil and allow pieces to cool completely. Place bacon buds on flower stems and arrange in a vase.

G P
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I love how versatile this recipe is. You can use different types of bacon or even add different seasonings to create different flavor combinations.


SK Romez
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These bacon roses are a great way to add a touch of elegance to your next meal.


Princess Cruz
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I've never made bacon roses before, but this recipe made it so easy. I'm so glad I tried it.


Tilliarnna Dmitriev
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These bacon roses are the perfect party food. They're easy to make ahead of time and they always disappear quickly.


GalacticMare
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I'm not sure what I did wrong, but my bacon roses didn't turn out as expected. They were still tasty, but they didn't look very appetizing.


Jiwan Lama
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These bacon roses were a bit tricky to make, but they were worth the effort. They looked so elegant on my dinner table.


tm.lucius
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I followed the recipe exactly and the bacon roses turned out beautifully. They were a little crispy for my taste, but everyone else loved them.


Kelly Richards
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These are so cute and easy to make! I love that they're made with just a few simple ingredients.


i clous
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I've made these bacon roses several times now and they always turn out perfect. They're a great appetizer or side dish.


Paulette Williams
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These bacon roses were a huge hit at my party! They were so easy to make and looked so impressive. I will definitely be making them again.


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