Chuck Hughes' recipe for the tastiest roasted potatoes ever-with bacon bits and rosemary.
Provided by Chuck Hughes
Categories side-dish
Time 50m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Wash the potatoes and boil them until just tender, 10 to 15 minutes. Cut in half. Meanwhile, in a pan, cook the bacon until crispy. Drain the potatoes and place them in an oven-safe pan with the bacon, bacon fat, and rosemary sprigs. Season with salt and pepper.
- Bake in the oven for about 20 to 25 minutes, remember to stir the pan once or twice so that the potatoes are evenly browned and the bacon fat completely coats the potatoes.
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Carol SongBird
[email protected]These potatoes are the real deal.
Thalia Esperanza Jimenez
[email protected]These potatoes are off the hook.
Rufeza Akter
[email protected]These potatoes are lit.
riyad hoshen
[email protected]These potatoes are fire.
Prince Arif
[email protected]These potatoes are the bomb.
Michelle Chukwudi
[email protected]I'm obsessed with these potatoes.
Diane McPherson
[email protected]These potatoes are a game-changer.
Rhys Mackie
[email protected]This is the best potato recipe I've ever tried.
Saber Youcef Mebarki
[email protected]I'm so glad I found this recipe.
John vison Shrestha
[email protected]These potatoes are so good, I could eat them every day.
SAJI Non stop videos
[email protected]I can't wait to make these potatoes again.
Kawsar Haidari
[email protected]These potatoes are a must-try!
Ast Lover
[email protected]I highly recommend these potatoes.
Gavin berthiaume
[email protected]These potatoes are so crispy and flavorful.
SA SAIFUL Gaming
[email protected]I love the flavor of the bacon in these potatoes.
Kseid FfFTI
[email protected]These potatoes are the perfect side dish for any meal.
Anna Port
[email protected]I've made these potatoes several times and they're always delicious.
Mahnoor Baloch
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser.
Kaukungwa Bravo
[email protected]I made these potatoes for dinner last night and they were a hit! Everyone loved them.
Richard Bunny
[email protected]These potatoes were amazing! I followed the recipe exactly and they turned out perfect. The bacon added a great flavor and the potatoes were crispy on the outside and fluffy on the inside.