BACON-RANCH GRILLED CABBAGE STEAKS
Cauliflower seems to steal the show these days and while I love a good cauliflower steak, they need some competition. Cabbage steaks hold together wonderfully on the grill and are simple to prepare.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Cut cabbage in half through the core. Discard any loose leaves. Cut two 3/4-inch steaks from each half of cabbage.
- Whisk olive oil, salt, and pepper together in a small bowl. Brush oil over one side of each steak and let sit for 5 minutes to absorb. Flip steaks over and brush with remaining oil.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Place steaks directly on the grate and grill for 5 minutes. Using tongs, carefully flip the steaks over and grill for 5 minutes more.
- Transfer steaks to serving plates. Drizzle 1 tablespoon ranch dressing over each and top with crumbled bacon.
Nutrition Facts : Calories 336.5 calories, Carbohydrate 19 g, Cholesterol 17.3 mg, Fat 26.6 g, Fiber 7.9 g, Protein 8.7 g, SaturatedFat 4.8 g, Sodium 767.9 mg, Sugar 10.6 g
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Nadine Mayayi
[email protected]This recipe is a great way to use up leftover bacon. I always have some leftover bacon in my fridge, and this is the perfect way to use it up.
Joslyn Holaday
[email protected]I love the way the bacon ranch sauce caramelizes on the cabbage. It's so flavorful and delicious.
Nana Thando
[email protected]This recipe is so easy to make, and it's always a crowd-pleaser. I've made it for my family and friends, and everyone loves it.
Nicholas Bryant
[email protected]I've made this recipe several times, and it's always a hit. It's a great dish to serve at parties or potlucks.
Wonhyo Tul
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the bacon ranch sauce, and they ate the cabbage right up.
Nopita Tmg
[email protected]I'm not a huge fan of ranch dressing, but I loved the bacon ranch sauce in this recipe. It was the perfect balance of tangy and creamy.
Priscilla Haizel
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from a salad, and this was the perfect way to use it up.
Aliyah Clifford
[email protected]I'm always looking for new ways to cook cabbage, and this recipe is a keeper. The bacon ranch sauce is so good, I could eat it on anything.
Queen M
[email protected]I love the combination of flavors in this dish. The bacon and ranch are a classic pairing, and the cabbage adds a nice crunch.
Josephina Ahumada
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Abel Man
[email protected]I'm not a huge fan of cabbage, but this recipe changed my mind. The bacon ranch sauce is amazing and really takes the cabbage to the next level.
Misty Connolly
[email protected]This recipe was a hit! The cabbage steaks were tender and flavorful, and the bacon ranch sauce was the perfect complement. I will definitely be making this again.