BACON OKONOMIYAKI

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Bacon Okonomiyaki image

An Americanized version of okonomiyaki, a classic Japanese dish! A savory pancake loaded with veggies and bacon. It can be customized to your liking but I prefer to keep mine simple. Top with okonomi sauce and mayonnaise if desired.

Provided by whitney

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes

Time 1h

Yield 4

Number Of Ingredients 11

4 eggs
½ cup water
½ cup all-purpose flour
2 teaspoons soy sauce
1 teaspoon baking powder
1 teaspoon salt
3 tablespoons vegetable oil
1 onion, diced
2 cups shredded cabbage
1 (8 ounce) package dried soba noodles
1 (8 ounce) package bacon, chopped

Steps:

  • Mix eggs, water, flour, soy sauce, baking powder, and salt together to make the batter.
  • Heat oil in a pan over medium heat. Add onion; cook until soft and translucent, about 5 minutes. Add to the batter. Cook cabbage in the same pan until slightly wilted, 5 to 7 minutes. Add to the batter.
  • Bring a large pot of water to a boil. Cook soba in boiling water, stirring occasionally, until noodles are tender yet firm to the bite, 5 to 7 minutes. Drain and cut noodles into shorter pieces; add to the batter.
  • Heat a flat frying pan over medium-high heat. Cook 1/4 cup of bacon until starting to crisp, 2 to 3 minutes. Arrange it in a small circle in the middle of the pan; add 1 cup of the batter. Cook until brown and crispy, flipping pancake halfway and pressing down with a spatula, about 5 minutes per side. Repeat with remaining bacon and pancake batter.

Nutrition Facts : Calories 531.1 calories, Carbohydrate 60 g, Cholesterol 206.4 mg, Fat 23.5 g, Fiber 1.8 g, Protein 23.8 g, SaturatedFat 5.8 g, Sodium 1807.7 mg, Sugar 2.8 g

S.M Ashik
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This recipe is a must-try for any fan of Japanese food!


jieon
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I've never had okonomiyaki before. What does it taste like?


Rozi Muhammad
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This recipe looks amazing! I'm definitely going to try it this weekend.


Fyopo Kappata
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I'm a vegetarian. Can I use a different protein instead of bacon?


Rebecca Watson
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Can this recipe be made ahead of time?


Md Jisan
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I'm allergic to bacon. Do you have any suggestions for a substitute?


Josiah Venegas
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I'm not sure about adding bacon to okonomiyaki. It seems like it would be a bit too heavy.


sark Ernest
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This okonomiyaki looks so delicious! I can't wait to try it.


Abdallah Omar
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I love the idea of adding bacon to okonomiyaki! I'm definitely going to try this recipe next time I make okonomiyaki.


esimu emmanuel
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This recipe was a bit too complicated for me. I had a hard time finding some of the ingredients and the instructions were a bit confusing. I think I'll stick to simpler recipes in the future.


crophoner
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I'm not sure what I did wrong, but my okonomiyaki turned out really dry. The bacon was also really tough. I'm not sure if I'll be trying this recipe again.


Susan Walker
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This okonomiyaki was just okay. The bacon was a bit too crispy for my taste and the cabbage was a bit undercooked. The okonomiyaki sauce was also a bit bland.


Abah Gabriel
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I love okonomiyaki and this recipe did not disappoint. The bacon added a nice smoky flavor and the okonomiyaki sauce was delicious. I would definitely recommend this recipe.


Mail Wattoo
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This okonomiyaki was so good! The bacon was crispy and the cabbage was cooked perfectly. The okonomiyaki sauce was also very flavorful. I will definitely be making this again.


Sago Sago
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This was my first time making okonomiyaki and it turned out great! The bacon added a nice touch of flavor and the okonomiyaki sauce was delicious. I will definitely be making this again.


Jasleen Manku
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I'm not a huge fan of cabbage, but I really enjoyed this okonomiyaki. The bacon and okonomiyaki sauce helped to balance out the cabbage flavor. I would definitely make this again.


zayan Ashraf
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This okonomiyaki was delicious! I made it for dinner last night and my family loved it. The bacon added a nice crispy texture and the okonomiyaki sauce was the perfect finishing touch. I will definitely be making this again.


Bisirikirwa Florence
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I've made this recipe several times now and it always turns out great. The instructions are clear and easy to follow, and the ingredients are easy to find. I highly recommend this recipe to anyone who loves Japanese food or is looking for a new and e


Muhammad Qasim Qasim
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This okonomiyaki recipe is a game-changer! The bacon adds a smoky, savory flavor that pairs perfectly with the cabbage and other ingredients. I also love the okonomiyaki sauce, which is tangy and sweet. This dish is definitely a new favorite in my ho