BACON NACHOS

Bacon Nachos image

These crispy nachos have always been a big hit in our house. Topped with kid-friendly ingredients like ground beef and cheddar cheese, they're sure to be requested by your children. And older kids enjoy that they can microwave them themselves. -Ruth Ann Bott, Lake Wales, Florida

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 4-6 servings.

Number Of Ingredients 7

Previous Next

Ingredients

1/2 pound ground beef
4 cups tortilla chips
1/4 cup bacon bits
2 cups shredded cheddar cheese
1/2 cup guacamole dip
1/2 cup sour cream
Chopped tomatoes and green onions, optional

Steps:

In a small skillet, cook beef over medium heat until no longer pink; drain. Place tortilla chips on a microwave-safe serving plate. Layer with the beef, bacon and cheese. , Microwave, uncovered, on high for 1-2 minutes or until cheese is melted. Top with guacamole and sour cream. Sprinkle with tomatoes and onions if desired.

Nutrition Facts : Calories 404 calories, Fat 29g fat (15g saturated fat), Cholesterol 89mg cholesterol, Sodium 594mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 1g fiber), Protein 20g protein.