BACON 'N' EGG LASAGNA
Everyone i have served this to has requested the recipe. It's easy to feed to a crowd at holiday time because it can be made ahead. I found it in April/May 2000 issue of Taste of Home.
Provided by Tinkerbell
Categories One Dish Meal
Time 1h20m
Yield 12-15 serving(s)
Number Of Ingredients 11
Steps:
- In skillet, cook bacon until crisp.
- Remove with slotted spoon to paper towels.
- Drain, reserving 1/3 cup drippings.
- In the drippings, saute onion until tender.
- Stir in flour, salt and pepper until blended.
- Gradually stir in milk.
- Bring to boil and cook and stir for 2 minutes.
- Remove from heat.
- Spread 1/2 cup sauce in greased 13x9x2" baking dish.
- Layer with four noodles, a third of the egg and bacon, cheese and sauce.
- Repeat layers twice.
- Sprinkle with Parmesan cheese.
- Bake uncovered at 350 degrees for 35-40 minutes or until bubbly.
- Sprinkle with parsley.
- Let stand 15 minutes before cutting.
- *Can be made the night before and refrigerated.
- To serve, remove from refrigerator 30 minutes before baking.
- Bake as above.
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Lethabo Ashby
a.l@yahoo.comThis is the worst lasagna recipe I've ever tried. Don't waste your time.
Tahira Qadeer
t84@hotmail.comI don't have all of the ingredients for this recipe. I'll have to find a different one.
Rev. Dr. Isaac Toluwa Agbelayi (Toluwagreatmind)
r.a97@gmail.comThis recipe is too complicated for me. I'm going to try a different one.
Danny Hatoum
d@yahoo.comI'm not a fan of bacon or eggs, so I don't think I'll be making this lasagna.
Crazy Athlete
crazy.athlete@gmail.comI'm not sure about this recipe, but I'm willing to give it a try.
Margaret Amajuoyi
m.amajuoyi62@hotmail.co.ukBacon and eggs in a lasagna? I'm intrigued.
Xtreme vibe session
v_xtreme49@yahoo.comThis lasagna looks so good, I'm definitely going to make it this weekend.
Darling Peralta
darling62@aol.comI can't wait to try this recipe.
Lee Chiles
c.lee4@hotmail.frThis recipe is a keeper!
Sabi Khanal
k_sabi@yahoo.comYum!
Ricardo Wilkinson
ricardo_wilkinson@aol.comI added some chopped spinach to the ricotta cheese filling and it was amazing!
komik yav
ykomik@hotmail.comThis lasagna is so cheesy and delicious.
David Bean
b_david51@gmail.comI've made this recipe several times and it's always a crowd-pleaser.
July Mkwanazi
j.m@hotmail.com5 stars!
Shane Stowers
stowers_s56@yahoo.comThis was the perfect comfort food for a cold winter night.
Sidhuz 5911
sidhuz552@yahoo.comNot a fan of lasagna, but this recipe changed my mind.
Stephen Maxwell
maxwell.s@hotmail.frI made this for a potluck and it was a huge success! Everyone loved it.
md safin hasan sikder
sm@aol.comEasy to follow recipe. Turned out great!
Naledi Naledi
naledi_n23@aol.comThis lasagna was a hit with my family! The bacon and eggs added a unique and delicious flavor. I will definitely be making this again.