BACON MUSHROOM STUFFED ZUCCHINI RECIPE - (4.5/5)
Provided by rmulleni
Number Of Ingredients 12
Steps:
- Spray pam on small baking sheet. Place zucchini face down and bake for approximately 15-20 minutes @ 400 degrees. Meanwhile saute onion and mushrooms with olive oil. Add the parsley, spinach, bread crumbs, bacon bits, tomato and seasonings. Saute, when cooked add a little grated cheese. Cut or scrape out seeded area of zucchini, fill with filling. Bake approximately 15 minutes.
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jacob Gordon
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
Tayshaun ellis
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the zucchini boats and they didn't even realize they were eating vegetables.
Kendrick Clemons
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. The stuffing was so flavorful and the zucchini was cooked perfectly.
Wendy Graham
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family loves it.
Royal B
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Dawn Baxter
[email protected]These zucchini boats are a great way to use up leftover bacon and mushrooms. They're also a great way to get your kids to eat their vegetables.
Rhea Tamson
[email protected]This was my first time making stuffed zucchini and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
ramone gooden
[email protected]I've made this recipe several times and it's always a hit. The zucchini is always cooked perfectly and the stuffing is always flavorful. I highly recommend this recipe.
Likol King
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the zucchini boats and they didn't even realize they were eating vegetables.
Rehan Sayed
[email protected]I'm not a big fan of zucchini, but this recipe changed my mind. The stuffing was so flavorful and the zucchini was cooked perfectly.
Pak Army Boy
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family loves it.
Shahriza Faryush
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Md Kolim
[email protected]This was a great way to use up some extra zucchini from my garden. The stuffing was delicious and the zucchini was cooked perfectly.
GREEN BANGLA Song
[email protected]I've made this recipe several times and it's always a hit. The zucchini is always cooked perfectly and the stuffing is always flavorful.
Elizabeth Phillips
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
Adeel Bhai
[email protected]So good! I made this for my family and they all raved about it. Even my picky eater loved it!
M margin Hoshain
[email protected]These zucchini boats were a big hit at my party! They were easy to make and everyone loved them.
Stephen Narh
[email protected]This was my first time making stuffed zucchini and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Allah Detta Chaudhari
[email protected]I made this for dinner last night and my family loved it! The zucchini was so tender and the stuffing was so flavorful. Definitely a keeper!
NAZIM MEDIA CENTER
[email protected]This recipe was a hit! The zucchini was cooked perfectly and the bacon and mushroom stuffing was delicious. I'll definitely be making this again.