For this fast family fare, Candace thaws a portion of Ground Beef mix, shapes it into a loaf and covers it with tomato sauce and bacon. Since there's little preparation before popping it in the oven, this main dish is ideal for busy weeknights.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4 servings.
Number Of Ingredients 3
Steps:
- Shape beef mix into a loaf; place in a greased 11x7-in. baking dish. Top with tomato sauce. , Bake at 350° for 45 minutes. Cook bacon until almost done; place over loaf. Bake 10 minutes longer or until meat is no longer pink and a thermometer reads 160°. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 226 calories, Fat 18g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 579mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.
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Kimberlee Whitlow
[email protected]I love this recipe! The meatloaf is so moist and flavorful, and the bacon adds a nice crispy texture. It's a perfect meal for a cold winter night.
Md Saif
[email protected]I've made this meatloaf several times now, and it's always a hit with my guests. It's a great recipe for a potluck or a party.
Daniel Coombs
[email protected]This meatloaf was a little bland for my taste, but it was still a good recipe.
Swalleh Hassan
[email protected]I would definitely recommend this recipe to anyone who loves meatloaf. It's a classic dish that's always a crowd-pleaser.
Md Ashik khan
[email protected]This is a great recipe for a special occasion dinner. It's easy to make, but it looks and tastes like you spent hours in the kitchen.
Napa Extra
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the bacon added a nice touch.
Daniel Tessema
[email protected]I love the combination of flavors in this meatloaf. The bacon, cheese, and Worcestershire sauce really complement each other.
Rox Ishan
[email protected]This is a great recipe for a quick and easy weeknight meal. The meatloaf is always a hit with my family.
Rhys Stratford
[email protected]I've tried this recipe a few times now, and I'm always happy with the results. The meatloaf is always moist and flavorful, and the bacon adds a nice crispy texture.
Masood Ahmed
[email protected]This meatloaf was a bit too salty for my taste, but otherwise it was good.
Khadyja Sowe
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meatloaf.
Carol Nthoki
[email protected]I followed the recipe exactly and the meatloaf turned out great! My family loved it.
Sonia Kafle
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the bacon adds a nice crispy texture.
Anika Worthington
[email protected]I love this recipe! It's so easy to make and the meatloaf always turns out moist and flavorful.
Sheikh Muhammad Abdullah
[email protected]The bacon-wrapped meatloaf was a little dry for my taste, but the flavor was good.
Misal Zahra
[email protected]I've made this meatloaf several times now, and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Firdaus Dorothy
[email protected]This bacon-wrapped meatloaf was a hit with my family! It was juicy and flavorful, and the bacon added a nice crispy texture.