BACON MAPLE ICE CREAM
I got the idea from watching Iron Chef America. Someone made a bacon ice cream but I never heard any details about it. So I started thinking about how to make it and make it great. I figured that bacon is the candy of the meat world, so why not candy the bacon. Now the quality of the maple syrup is gonna effect the flavor of the ice cream. This may sound odd, but I promise you that this will become your new favorite and you'll be demanding that Ben & Jerry's starts selling this at your corner store. cooking time includes cooling time, and set up time in the freezer.
Provided by ROV Chef
Categories Frozen Desserts
Time 5h
Yield 3-4 cups, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Bacon:.
- Pre Heat oven to 400°F.
- mix the 1 tablespoon of syrup and the 1/4 cup brown sugar to form a paste.
- Lay the bacon out on a cooling rack on a lined sheet pan (lining the sheet pan will save you some nasty clean up.
- Spread the paste on one side of the bacon and then bake for 10 minutes.
- Pull out bacon and turn each slice over. Spread the paste the other side of the bacon and out back in the oven for another 10 minutes.
- Pull bacon out and turn it over again, then bake for another 5-10 minutes, or until bacon is evenly glazed.
- Cool completely and then chop into small pieces.
- Maple Ice Cream:.
- Combine all the ice cream ingredients except the bacon in a medium sauce pan and heat to 170°F.
- Cool completely before adding to your ice ream maker.
- Follow you ice cream makers directions, but the basics are
- make sure you machine has been in the freezer for 24 hours and that the mixture is chilled completely.
- add the mixture to the machine while it's running.
- wait until the ice cream is at a soft serve consistancy before adding the bacon pieces.
- Put the ice cream in an airtight container and put in the freezer for a few hours before enjoying.
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Hadiza Amawo
[email protected]I'm allergic to bacon. Can I use something else instead?
Max Silverman
[email protected]This recipe is too complicated. I don't have time to make it.
Ashley Phelps
[email protected]I'm not sure about this recipe. The combination of bacon and maple seems a bit strange.
Umer Maher Maher
[email protected]This recipe looks amazing. I'm definitely going to make it.
Pankaj Sah
[email protected]I can't wait to try this recipe!
FatherKhaos
[email protected]This ice cream was a hit at my last party. Everyone loved it!
Joseph Gallagher
[email protected]This ice cream is a must-try for bacon lovers!
Joseph Renzenbrink
[email protected]This ice cream is so rich and decadent. It's the perfect treat for a special occasion.
Noman javed
[email protected]I love the smoky flavor that the bacon gives to this ice cream. It's the perfect dessert for a summer cookout.
Hamidah Nagayi
[email protected]This ice cream is a great way to use up leftover bacon. It's also a fun and festive dessert for special occasions.
Steve Tankboi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bacon and maple flavors are perfectly balanced and the ice cream is incredibly creamy.
ahmedawan370
[email protected]This ice cream is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just have it on hand when I need a sweet treat.
Mama Bear
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the flavor and couldn't believe it was made with bacon.
Manoj Bhul
[email protected]This was the most delicious and unique ice cream I have ever tasted! The combination of bacon and maple is a perfect balance of sweet and savory.