I got the basic recipe from a friend and jazzed it up a bit. His recipe called for Bacon Bits and I used real bacon, baked in the oven. One of the best burgers I have made. I recommend baking the bacon in th oven instead of pan frying.
Provided by CattieCann
Categories Meat
Time 46m
Yield 3 burgers, 3 serving(s)
Number Of Ingredients 8
Steps:
- For Bacon: Preheat the oven to 375 degrees.
- Line a cookie sheet with aluminum foil and parchment paper (this saves on clean up time).
- Place all the bacon on the cookie sheet and bake for 10 minutes. Check the bacon; you might have to bake it for about 5 minutes more.
- Take bacon out of the oven (leave the oven on; but turn it down to 350 degrees) and let cool on a paper towel covered plate. When cool enough to handle, chop 6 slices of the bacon into small bits. There should be 2 to 3 extra slices put aside for topping the burger.
- For the Burgers: In a medium bowl, mix together the ground beef, egg, breadcrumbs, chopped bacon, and sea salt. Divide into 3 patties.
- Sear the patties on the stove top; 3 minutes for the first side on medium-high heat. Then turn the heat down to medium and sear the second side for about two and half minutes.
- Then, put the seared burgers on a cookie sheet lined with aluminum foil and parchment paper and pop into the oven for about 15 to 20 minutes.
- After 15 to 20 minutes take the purger out of the oven. Place on a plate covered with paper towels and let drain for a minute or two.
- Put on toasted bread, buns, or whatever you like to eat a burger on and top with you favorite condiments. Don't forget the 2 to 3 slices of bacon tha twas put aside.
Nutrition Facts : Calories 699.3, Fat 52.5, SaturatedFat 18.7, Cholesterol 214.4, Sodium 955.5, Carbohydrate 13.8, Fiber 0.8, Sugar 1.3, Protein 39.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beef #ground-beef #meat
You'll also love
Nandipha Constance
[email protected]I've made this burger several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of bacon, cheese, and onion rings.
Krishana Mandal
[email protected]This burger is the perfect combination of flavors. The bacon is crispy, the cheese is melted and gooey, and the onion rings add a nice crunch. I highly recommend this recipe.
Margaret Keneke
[email protected]I love this recipe. It's so easy to make and the burgers are always delicious. I've made them for my family and friends and they've all loved them.
Sara Elamin
[email protected]This burger is a must-try. It's so easy to make and it's absolutely delicious. The bacon and onion rings add a lot of flavor. I highly recommend this recipe.
Robert “Coyote” Hamilton
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The burger was amazing. The bacon and onion rings were a great combination. I'll definitely be making this again.
Shakeel Naaz
[email protected]This burger was delicious. The bacon was crispy and the cheese was melted and gooey. The onion rings were a nice touch. I'll definitely be making this again.
yukesh mgr
[email protected]I made this burger for my husband and he loved it. He said it was the best burger he's ever had. I'll definitely be making this again.
Jessica Akelate
[email protected]This burger is so juicy and flavorful. The bacon adds a nice smoky flavor and the onion rings are a great addition. I highly recommend this recipe.
Keitha Hon
[email protected]I've made this burger several times and it's always a hit. My friends and family love it. It's the perfect burger for a party or a casual meal.
Lloyd Black
[email protected]This recipe is a must-try for any bacon lover. The bacon lovers burger is cooked to perfection and the combination of flavors is amazing.
Queen Godiramang
[email protected]I'm not a huge fan of burgers, but this one was really good. The bacon and onion rings added a lot of flavor. I'll definitely be making this again.
Deborah Harriman
[email protected]This burger is the perfect comfort food. It's cheesy, juicy, and bacon-y. What more could you ask for?
Ali Hussan
[email protected]I love this recipe because it's so easy to make. I can have a delicious burger on the table in no time. The bacon adds a great smoky flavor to the burger.
Ayabonga Mahlinza
[email protected]This burger was a hit at my last cookout! The combination of bacon, cheese, and onion rings was amazing. I'll definitely be making this again.