Make and share this Bacon Lettuce &Tomato Layered Salad recipe from Food.com.
Provided by Rita1652
Categories Pork
Time 15m
Yield 6-10 serving(s)
Number Of Ingredients 14
Steps:
- In a blender, mix together the reserved bacon drippings, mayonnaise, sour cream, vinegar, garlic, salt, pepper, sugar and basil blend dressing and set aside.
- Layer lettuce, tomato, onion, in a 9X13 aluminum pan.
- Spread mayonnaise mixture evenly over tomato,top with bacon.
- Cover and chill 2 hours.
- Just before serving top with,croutons.
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MD SARWER HOSSEN ABIR
[email protected]This salad is the perfect balance of flavors and textures.
Nicole Taylor
[email protected]I'm always looking for new salad recipes, and this one is definitely a keeper.
Avery Vann
[email protected]This salad is so good, I could eat it every day.
Emma Toman
[email protected]I've never been a big fan of tomatoes, but I love them in this salad.
Eleonora Mendoza
[email protected]This salad is a great make-ahead dish. I often make it the night before and then just serve it cold the next day.
Aiah Sheku
[email protected]I'm not usually a fan of layered salads, but this one is an exception. The flavors and textures work really well together.
Anukul Dash
[email protected]This salad is a great way to use up leftover bacon and lettuce.
Saman Rafiq
[email protected]I've tried a few different variations of this salad, and I think the one with crumbled blue cheese and avocado is my favorite.
Gary Richards
[email protected]This salad is perfect for a summer cookout or potluck. It's light and refreshing, but still filling.
jose arredondo
[email protected]I love that this salad is so easy to make. I can have it on the table in under 30 minutes.
Purnika Dahal
[email protected]The bacon, lettuce, and tomato are a classic combination, and the layers of cheese, avocado, and dressing make this salad extra special.
MDRabbi Rabbi
[email protected]I've made this salad a few times now and it's always a crowd-pleaser.
Akash Raj
[email protected]This salad was a hit at my last party! Everyone loved the combination of flavors and textures.