BACON GRAVY
One day DH wanted biscuits and gravy, but I didn't have sausage, only bacon. So, I found a recipe online and went for it. Thus, bacon gravy was born!
Provided by Panhandle Sam
Categories Sauces
Time 20m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat a large skillet to medium-hi. Place 6 slices of bacon in the skillet and cook until just under crispy.
- Remove bacon from skillet and drain; set aside. Discard all but 2 tablespoons of the bacon grease.
- Add flour to grease, and whisk together. Cook for about a minute without burning the flour.
- Add milk; whisk together.
- Heat until bubbling. Simmer for 5-10 minutes, until sauce starts to thicken.
- Meanwhile, crumble bacon. Add salt and pepper (to taste), and bacon to gravy. Allow to simmer until desired consistency.
- Serve over biscuits.
Nutrition Facts : Calories 205.1, Fat 16.3, SaturatedFat 7.1, Cholesterol 31.4, Sodium 169.5, Carbohydrate 8.7, Fiber 0.1, Protein 5.8
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[email protected]I've been making this gravy for years and it's always a hit. It's so flavorful and easy to make. I love that it uses bacon grease. It gives it such a rich flavor. I've used it on biscuits, chicken fried steak, and mashed potatoes. It's always a winne
Md.Mahbub Alom
[email protected]This gravy is so easy to make and it's so delicious! I love that it uses simple ingredients that I always have on hand. I've used it on chicken, pork, and beef, and it's always a hit. I highly recommend this recipe.
April Crutcher
[email protected]I'm not a big fan of bacon, but I actually really liked this gravy. It's not too bacon-y and it has a nice creamy flavor. I used it on my mashed potatoes and it was delicious. I'll definitely be making this again.
Dj Ky
[email protected]This gravy is amazing! It's so flavorful and creamy. I used it on my chicken and dumplings and it was the perfect addition. I'll definitely be making this again.
Rs Sadik
[email protected]I was looking for a new gravy recipe and I'm so glad I found this one! It's so easy to make and it's absolutely delicious. I used it on my biscuits and it was the perfect addition. I'll definitely be making this again.
Hugh Hogan
[email protected]This gravy is so easy to make and it's so delicious! I love that it uses bacon grease. It gives it such a rich flavor. I've used it on biscuits, chicken fried steak, and mashed potatoes. It's always a hit. I highly recommend this recipe.
Josh Gott
[email protected]I'm not a big fan of gravy, but this one is really good! It's not too heavy and it has a nice flavor. I used it on my pork chops and it was perfect. I'll definitely be making this again.
Ian Karwigi
[email protected]This gravy is delicious! It's the perfect balance of salty and savory. I used it on my mashed potatoes and it was a huge hit. I'll definitely be making this again.
Safia Ben
[email protected]I wasn't sure how this gravy would turn out, but I was pleasantly surprised! It's really good. I served it with chicken fried steak and it was the perfect accompaniment. I'll definitely be making this again.
Syed Usman
[email protected]This is the best bacon gravy I've ever had! It's so creamy and flavorful. I used it on my biscuits and it was heavenly. I can't wait to make it again.
Saad Gujjar
[email protected]I made this gravy for a family brunch and it was a hit! Everyone loved it. The flavor is incredible and it's so easy to make. I'll definitely be making this again.
Dennis Feindel
[email protected]This bacon gravy is AMAZING! It's so flavorful and rich, and it's the perfect addition to any breakfast or brunch dish. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again!