BACON FAT HUSH PUPPIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bacon Fat Hush Puppies image

This recipe is from Paul Prudhomme's Louisiana Kitchen, published back in the early '80s and makes some of the best hushpuppies I have ever eaten; and I DO love good hush puppies.

Provided by Toby Jermain

Categories     Deep Fried

Time 1h20m

Yield 30 hushpuppies, about

Number Of Ingredients 16

1 cup cornmeal
1/2 cup unbleached flour
1/2 cup cornflour (available at health food stores) or 1/2 cup masa harina (Mexican corn flour)
1 tablespoon baking powder
3/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 teaspoon dried thyme, lightly crushed
1/4 teaspoon white pepper
1/4 teaspoon dried oregano leaves, lightly crushed
1/4 cup very finely chopped green onion (tops only)
1 1/2 teaspoons minced garlic
2 eggs, beaten
1 cup milk
2 tablespoons chicken fat or 2 tablespoons bacon drippings
peanut oil (for deep frying) or canola oil (for deep frying)

Steps:

  • Combine all dry ingredients in a large bowl, breaking up any lumps.
  • Stir in green onions and garlic, add eggs, and blend well.
  • In a small saucepan, bring milk and lard (or other fat) to a boil.
  • Remove from heat, and add to flour mixture, half at a time, stirring after each addition.
  • Refrigerate 1 hour.
  • In a large skillet or deep fryer, heat 4" oil to 350 degrees F.
  • Drop batter by tablespoonfuls into the hot oil.
  • Do not crowd.
  • Cook until dark golden brown and cooked through, about 1 minute on each side.
  • Drain on paper towels.

Abp New
[email protected]

I've never heard of hush puppies before, but this recipe sounds interesting. I might have to try it.


Md Riyajul
[email protected]

I'm not sure about this recipe. It seems like it would be too greasy.


Dani Pic
[email protected]

I'm not a big fan of hush puppies, but this recipe has me intrigued. I might have to give it a try.


Wyatt Stange
[email protected]

This recipe looks amazing! I can't wait to make it for my next party.


Jane Tempeltene
[email protected]

I'm definitely going to give this recipe a try. I love hush puppies and I'm always looking for new recipes.


Danny Toole
[email protected]

I can't wait to try this recipe! It looks so easy and delicious.


Munawar Chaudhary
[email protected]

These hush puppies are the perfect comfort food. They're so warm and fluffy, and they just melt in your mouth.


Nishal amiirah
[email protected]

I'm not a huge fan of hush puppies, but I really enjoyed these. They're so flavorful and addictive.


yohannes worknesh
[email protected]

These hush puppies are amazing! I've never had anything like them before.


Jaminy mohon Ray
[email protected]

I was looking for a new hush puppy recipe and I'm so glad I found this one. These hush puppies are delicious and they were a big hit with my family.


Elie Basua
[email protected]

These hush puppies are so easy to make, even for a beginner cook like me. I'm definitely going to be making them again.


Sattar Khan
[email protected]

I love that these hush puppies are made with simple ingredients that I always have on hand.


Mariam Yousuf
[email protected]

These hush puppies are the perfect side dish for any meal. They're crispy on the outside and fluffy on the inside, and they have a great flavor.


Hasin Shahid
[email protected]

I was a bit skeptical about using bacon fat in hush puppies, but I'm so glad I tried it. It adds a delicious smoky flavor that really takes them to the next level.


Lucas Mahoney
[email protected]

I've been making these hush puppies for years and they're always a crowd-pleaser. They're so fluffy and flavorful.


Sabiti Naboth
[email protected]

These hush puppies were a hit at my last party! They were so easy to make and everyone loved them.