BACON EGG SALAD CROISSANTS

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Bacon Egg Salad Croissants image

"A great way to jazz up an old favorite" is how Julee Wallberg describes the swift sandwiches that she creates in Reno, Nevada. The creamy filling gets a taste boost from bacon and plenty of crunch from diced celery.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 10

1/3 cup diced celery
1/3 cup mayonnaise
1 teaspoon prepared mustard
1/4 teaspoon salt
1/8 teaspoon pepper
6 hard-boiled large eggs, chopped
1/3 cup crumbled cooked bacon
4 lettuce leaves
4 thin tomato slices
4 croissants, split

Steps:

  • In a large bowl, combine the celery, mayonnaise, mustard, salt and pepper. Stir in eggs and bacon. Place a lettuce leaf, tomato slice and 1/2 cup egg salad on each croissant.

Nutrition Facts : Calories 521 calories, Fat 36g fat (12g saturated fat), Cholesterol 370mg cholesterol, Sodium 1088mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 2g fiber), Protein 18g protein.

Angel Lee
angel.lee100@hotmail.fr

These croissants were a little bit too salty for my taste, but overall they were still good.


ujjwal adhikery
adhikery.ujjwal47@hotmail.com

These croissants are a little bit too greasy for my taste, but the bacon egg salad is delicious.


melissa piper
melissapiper@hotmail.fr

I'm not a big fan of bacon, but I still really enjoyed these croissants. The egg salad was creamy and flavorful.


Ricky Freeman
f52@yahoo.com

These croissants are the perfect grab-and-go breakfast or lunch. They're so easy to make and they're always a hit.


HAM BND
bndh18@hotmail.com

I love how these croissants are so versatile. I've made them with different fillings, and they're always delicious.


Xabiibo Xarbi
xarbix@hotmail.fr

These croissants were a little bit too expensive for my taste, but they were still very good.


Haroon Azher
h9@gmail.com

I've never made croissants before, but this recipe made it so easy. They turned out perfect!


Oksi Ok si
o_s4@hotmail.fr

These croissants were a little bit too dry for my taste, but the bacon egg salad was very good.


Sharika Sharmin
sharmin@hotmail.co.uk

I'm not a huge fan of croissants, but I really enjoyed these. The bacon egg salad was the perfect filling.


Sabrina Finklea-Strickland
f.sabrina@gmail.com

These croissants are so delicious and easy to make. I've already made them twice this week!


Farooq Ahamad
ahamadfarooq40@aol.com

I love the combination of bacon, egg, and cheese in these croissants. They're the perfect savory breakfast pastry.


Headsh6t Gaming
gaming48@gmail.com

These croissants were a little bit too salty for my taste, but overall they were still good.


Topendra Rawat
topendra6@yahoo.com

I'm a beginner cook and this recipe was easy to follow. The croissants turned out perfect!


Arif Jannat
a_jannat95@gmail.com

I followed the recipe exactly, but my croissants didn't turn out as flaky as I would have liked.


Mr Sabbir Rahman
mr.s34@yahoo.com

These croissants were a little bit too greasy for my taste, but the bacon egg salad was delicious.


Zahidullah Zahir
zahidullah.zahir91@gmail.com

I'm not a big fan of bacon, but I loved this recipe. The egg salad was creamy and flavorful, and the croissants were flaky and buttery.


devin
devin@yahoo.com

This is the perfect recipe for a quick and easy breakfast or lunch. The croissants are so light and fluffy, and the bacon egg salad is the perfect filling.


Monte Mar
m-m85@hotmail.com

I love how versatile this recipe is. I've made it with different types of bread and fillings, and it's always delicious.


w4 waseeq
w@aol.com

I've been making this recipe for years and it's always a crowd-pleaser. The bacon and egg salad is creamy and flavorful, and the croissants are flaky and buttery.


jenni may
jenni-m22@aol.com

These bacon egg salad croissants were a hit at my party! They were so easy to make and everyone loved them.


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