A fairly standard breakfast taco. I like to put in it in the microwave for 1 minute or grill on my George Foreman Grill to get the cheese all nice and melty.
Provided by J. Irish
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Preheat a small skillet on medium heat with olive oil.
- Mix egg, bacon, and pepper together.
- Pour egg/bacon into the skillet.
- Line the bottom of the tortilla with cheese and picante sauce.
- Cook two eggs like you're making scrambled eggs.
- Once the eggs are done (2-5 minutes), scoop out onto the cheese and picante sauce.
- Microwave, grill, or just eat!
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Kevin Chitwood
[email protected]I made these tacos for my family on a lazy Sunday morning, and they were the perfect way to start the day. They were quick and easy to make, and everyone loved them. The kids especially loved the bacon and cheese. I'll definitely be making these agai
Phindulo Tshivhase
[email protected]These tacos were so easy to make, and they were so delicious! I loved the combination of bacon, eggs, and cheese. The salsa added a nice bit of spice, and the tortillas were soft and chewy. I'll definitely be making these again.
PRÍÑÇÉ FÂÍSÃL
[email protected]I'm not usually a fan of breakfast tacos, but these were delicious! I made them for a brunch party, and they were a huge hit. The flavors all worked so well together, and the tacos were so easy to eat. I'll definitely be making these again.
Joy Brian
[email protected]These tacos were amazing! I made them for my family on a busy weekday morning, and they were a lifesaver! They were quick and easy to make, and everyone loved them. The kids especially loved the bacon and cheese. I'll definitely be keeping this recip
Kishan kumar Sunar
[email protected]I made these tacos for a potluck, and they were a huge success! Everyone loved them. They were so easy to make, and they were so delicious. I'll definitely be making these again.
Shane Honore
[email protected]I've been making these tacos for years, and they're always a hit! They're the perfect way to use up leftover bacon and eggs. I like to add a little bit of chopped avocado and tomato to mine, and I always serve them with a side of sour cream. They're
xlb Sabbir777
[email protected]I made these tacos for my family on a lazy Sunday morning, and they were the perfect way to start the day. They were quick and easy to make, and everyone loved them. The kids especially loved the bacon and cheese. I'll definitely be making these agai
Iqra Siddique
[email protected]These tacos were so easy to make, and they were so delicious! I loved the combination of bacon, eggs, and cheese. The salsa added a nice bit of spice, and the tortillas were soft and chewy. I'll definitely be making these again.
Pedro Montoya
[email protected]I'm not usually a fan of breakfast tacos, but these were delicious! I made them for a brunch party, and they were a huge hit. The flavors all worked so well together, and the tacos were so easy to eat. I'll definitely be making these again.
joseph mukwaya
[email protected]These tacos were amazing! I made them for my family on a busy weekday morning, and they were a lifesaver! They were quick and easy to make, and everyone loved them. The kids especially loved the bacon and cheese. I'll definitely be keeping this recip
Sasha Faith
[email protected]I made these tacos for a potluck, and they were a huge success! Everyone loved them. They were so easy to make, and they were so delicious. I'll definitely be making these again.
Lucas Newsome
[email protected]I've been making these tacos for years, and they're always a hit! They're the perfect way to use up leftover bacon and eggs. I like to add a little bit of chopped avocado and tomato to mine, and I always serve them with a side of sour cream. They're
Shazib Khalid
[email protected]I made these tacos for my family on a lazy Sunday morning, and they were the perfect way to start the day. They were quick and easy to make, and everyone loved them. The kids especially loved the bacon and cheese. I'll definitely be making these agai
Lindi Memaj
[email protected]These tacos were so easy to make, and they were so delicious! I loved the combination of bacon, eggs, and cheese. The salsa added a nice bit of spice, and the tortillas were soft and chewy. I'll definitely be making these again.
Kayla Roberts
[email protected]I'm not usually a big fan of breakfast tacos, but these were amazing! The bacon was perfectly crispy, the eggs were cooked just right, and the cheese was melted and gooey. The tortillas were soft and chewy, and the salsa added a nice bit of spice. I'
Demetrio Chajchal
[email protected]These tacos were delicious! I made them for a brunch party, and they were a huge hit. The flavors all worked so well together, and the tacos were so easy to eat. I'll definitely be making these again.
Fahumy Mohamed
[email protected]I've made these tacos several times now, and they're always a crowd-pleaser. I like to add a little bit of chopped avocado and tomato to mine, and I always serve them with a side of sour cream. They're the perfect way to start a day!
Cute_Cl0udys Ceja
[email protected]I made these tacos for my family on a busy weekday morning, and they were a lifesaver! They were quick and easy to make, and everyone loved them. The kids especially loved the bacon and cheese. I'll definitely be keeping this recipe in my back pocket
Adnan Iqbal
[email protected]These breakfast tacos were a hit! The bacon was crispy, the eggs were fluffy, and the cheese was melted and gooey. The tortillas were soft and chewy, and the salsa added a nice bit of spice. I'll definitely be making these again!