Make and share this Bacon Dumplings recipe from Food.com.
Provided by OceanIvy
Categories Pork
Time 22m
Yield 8 large dumplings
Number Of Ingredients 9
Steps:
- Sift flour, salt and baking powder into large bowl.
- Gently stir in parsley and pepper.
- Beat eggs in measuring cup; add enough milk to make 1/2-cup liquid.
- Add egg mixture and bacon grease to dry ingredients. Stir with fork just until blended (if dough seems too dry, add a little more milk).
- Add crumbled bacon and stir until combined.
- To cook, drop spoonfuls onto simmering broth, soup or stew.
- Cover and cook until done, about 12 minutes.
- Enjoy!
Nutrition Facts : Calories 148, Fat 3.1, SaturatedFat 1.1, Cholesterol 54.4, Sodium 244.3, Carbohydrate 24.6, Fiber 0.9, Sugar 0.2, Protein 4.8
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Jenny Blakeman
[email protected]These dumplings were a little too heavy for my taste. I think I would have preferred them with less flour.
Lilliana Noplis
[email protected]I would definitely recommend these dumplings to anyone. They're so easy to make and they're always a hit.
Jaheri jannat Bubli
[email protected]These were a great way to use up some leftover bacon. They were also a delicious and easy side dish.
Matbob231
[email protected]I'm definitely going to be making these dumplings again. They were so good!
Patti Riner
[email protected]These were the easiest dumplings I've ever made. They were also the most delicious.
Mimi Mima
[email protected]I've made these dumplings several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Js Joy
[email protected]These dumplings were a little bland for my taste. I think I would have preferred them with more seasoning.
Socorro Pereira
[email protected]I'm not a fan of dumplings, but I tried these and they were actually really good. The bacon made all the difference.
Ehit Asfawp
[email protected]These were the best dumplings I've ever had! The bacon added a perfect touch of smokiness.
ROMEO MARTINEZ
[email protected]I made these dumplings for a potluck and they were a huge hit! Everyone loved them.
Bidhan Thapa
[email protected]I followed the recipe exactly and the dumplings turned out perfectly. They were light and fluffy, and the bacon added a nice flavor.
KARITY KEYS VIDOLE
[email protected]These were easy to make and turned out great! I will definitely be making them again.
Augustine Adekwaga
[email protected]These dumplings were a little too greasy for my taste. I think I would have preferred them with less bacon.
Gfhjffg Vhhcu
[email protected]I'm not a big fan of bacon, but these dumplings were still really good. The dumplings themselves were very flavorful and the gravy was delicious.
Zahid Turbani
[email protected]These were so good! I made them for my family and they loved them. The dumplings were light and fluffy, and the bacon added a nice crispy texture.
Tyasha best
[email protected]I've made these dumplings a few times now and they're always a crowd-pleaser. They're so flavorful and moist, and the bacon adds a nice touch of smokiness.
Jude Bashiru
[email protected]These bacon dumplings were a hit! They were so easy to make and turned out perfectly. I served them with a simple gravy and they were delicious.