Dumplings with the flavor of fresh cooked bacon. A tasty change from ordinary dumplings.
Provided by Michele O'Sullivan
Categories Main Dish Recipes Dumpling Recipes
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving drippings, crumble and set aside.
- In a large bowl sift together flour, salt and baking powder. Gently stir in parsley and pepper. In a 1 cup measuring cup, beat eggs and add enough milk to reach the 1/2 cup level. Stir the egg mixture and the bacon drippings into the flour; stir with a fork until well blended. Add more milk if dough is too dry. Stir in the crumbled bacon; mix well.
- In a 2 quart saucepan heat broth over medium heat. Drop dough by spoonfuls into simmering broth. Cover and cook about 12 minutes, or until done.
Nutrition Facts : Calories 183.6 calories, Carbohydrate 27.4 g, Cholesterol 51.9 mg, Fat 5.1 g, Fiber 1.4 g, Protein 6.4 g, SaturatedFat 1.6 g, Sodium 498.6 mg, Sugar 2 g
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Md Hateu
[email protected]I can't wait to try this recipe!
Shuraim Gujjar
[email protected]These dumplings are a great way to use up leftover mashed potatoes.
Ram Thapaliya
[email protected]I've never made dumplings before, but this recipe was so easy to follow.
Sam Alvaro
[email protected]These dumplings are the perfect comfort food.
Jephas Aura
[email protected]I'm not sure what I did wrong, but my dumplings turned out really dry.
MD Foyas Khan
[email protected]These dumplings were so easy to make and they turned out so delicious.
Susu Mazloum
[email protected]I will definitely be making these dumplings again!
Ann KEETON
[email protected]These dumplings are a great addition to any soup or stew.
Danni Baugher
[email protected]The dumplings were a bit bland for my taste, but they were still good with a dipping sauce.
Adesile Steven
[email protected]I'm not a big fan of bacon, but I still enjoyed these dumplings.
Izmaile
[email protected]These dumplings are a great way to use up leftover bacon.
Isaialyn Appiah
[email protected]I would definitely make these dumplings again.
Alone Baba_YT
[email protected]I followed the recipe exactly and the dumplings turned out perfectly. They were light and fluffy, with a crispy bacon exterior.
Dark Desire
[email protected]The dumplings were a bit too salty for my taste, but overall they were still good.
Md Mahfuj Alom
[email protected]I've made these dumplings a few times now and they always turn out great.
Jessamine Ornedo
[email protected]These bacon dumplings were a hit at my dinner party! They were so easy to make and everyone loved them.