BACON CREAM CHEESE BAGEL SANDWICH
Make and share this Bacon Cream Cheese Bagel Sandwich recipe from Food.com.
Provided by JenniferK2
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Cut bagel if not already split.
- Toast on medium setting.
- While bagel is toasting, cut bacon slices in half and cook in microwave.
- Spread one side of bagel with cream cheese and the other with the preserves.
- Put two halves together with the bacon in the middle.
Nutrition Facts : Calories 602.6, Fat 27.2, SaturatedFat 10.2, Cholesterol 46.8, Sodium 987.6, Carbohydrate 70.5, Fiber 2.6, Sugar 9.7, Protein 17.4
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Muhammad Haseeb ansari
[email protected]Overall, this bacon cream cheese bagel sandwich is a delicious, easy-to-make, and versatile meal. It's perfect for breakfast, lunch, or dinner. I highly recommend it!
Azmatullah Khan
[email protected]I love that this sandwich can be made ahead of time and frozen. It's perfect for meal prep. I just pop it in the microwave when I'm ready to eat it.
Michael Asl
[email protected]I made this sandwich for a party and it was a huge hit. Everyone loved it and asked for the recipe. It's a great appetizer or party food.
Gogo Amarachi
[email protected]My kids loved this sandwich! They ate it all up and asked for more. It's a great option for a kid-friendly lunch or dinner.
Jason Middleton
[email protected]I love that this sandwich is so versatile. You can add or remove ingredients to suit your taste. I like to add sliced avocado or tomato, but you could also add eggs, sausage, or cheese.
El noob
[email protected]This sandwich was so quick and easy to make. I had it on the table in less than 15 minutes. It's perfect for a busy weeknight meal.
James Mustapha
[email protected]The bagel was the perfect foundation for this sandwich. It was soft and chewy, and it held up well to the bacon and cream cheese.
Trever Shadow
[email protected]I'm a big fan of cream cheese, and this sandwich had the perfect amount of it. The cream cheese was smooth and creamy, and it complemented the bacon and bagel perfectly.
Bright Bako
[email protected]I love bacon, so this sandwich was right up my alley. The combination of bacon, cream cheese, and bagel is a classic for a reason. It's simple, but it's always a winner.
Augustine Blama
[email protected]I made a healthier version of this sandwich by using whole-wheat bagels and low-fat cream cheese. It was still delicious and satisfying, and I felt good about eating it.
Ramesh Oli
[email protected]I'm a beginner in the kitchen, but this recipe was easy to follow and the result was amazing. The bagel sandwich was flavorful and satisfying. My family loved it!
Josphat Kochere
[email protected]This bagel sandwich was a hit! The bacon was perfectly crispy, the cream cheese was smooth and tangy, and the bagel was soft and chewy. I added some sliced avocado and tomato for extra flavor and texture, and it was absolutely delicious.