BACON CORN CASSEROLE
Make and share this Bacon Corn Casserole recipe from Food.com.
Provided by Marni Ulch
Categories Corn
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Cook bacon and crumble.
- Set aside.
- Cook onion in butter til transparent.
- Blend in flour and salt.
- Add sour cream gradually, keeping texture smooth.
- Bring mixture to a boil and add corn and parsley.
- Reduce heat and cook til heated through.
- Fold in 1/2 the bacon.
- Pour in greased 1 quart baking dish.
- Garnish with remaining bacon.
- Cook for 30 minutes.
- Serve immediately.
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mattie Williams
[email protected]This casserole is a must-try for any corn lover. It's creamy, cheesy, and packed with flavor.
Gumnam Pagal
[email protected]I'm not sure what went wrong, but my casserole turned out really watery. I think I might have added too much milk.
Sufia sultana Mukta
[email protected]This casserole is a great side dish for any meal. It's also a great way to use up leftover bacon.
Prince Waxir
[email protected]I followed the recipe exactly but my casserole didn't turn out as creamy as I expected. Maybe I didn't cook it long enough?
Palesa Sephiri
[email protected]This casserole was a little too bland for my taste. I think I'll add some more spices next time.
Talal Khattak
[email protected]I added some chopped green peppers and onions to this casserole and it turned out great. It's a versatile dish that you can easily customize to your liking.
Ahmed sm
[email protected]This casserole is so easy to make and it's always a hit. I've made it for potlucks, family gatherings, and even just for a weeknight dinner.
G Ray
[email protected]I'm not a huge fan of corn, but I loved this casserole. The bacon and cheese really made it for me.
Bikram Thapa
[email protected]This recipe is a great way to sneak in some veggies for the kids. They love the corn and bacon, and I love that they're getting their daily dose of vegetables.
Allah Wadhayo
[email protected]I've made this casserole several times and it's always a crowd-pleaser. Everyone loves the crispy bacon and the creamy corn.
Veronica Fallawgta5
[email protected]Followed the recipe exactly and it came out perfectly. Will definitely be making this again!
Tracey Dixon
[email protected]This is an excellent way to use up leftover bacon. I also added a can of drained, diced tomatoes and a tablespoon of chili powder. It was a hit!