Bacon is combined with fresh orange and lemon juice for a tangy and savory dressing.
Provided by Food Network Kitchen
Time 5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Whisk the vinegar, orange juice, sugar, lime juice and a generous pinch of salt together in a small bowl. Gradually whisk in the bacon fat, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a few grinds pepper.
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Charlie miller
[email protected]I can't wait to try this dressing on my next salad.
JiaLi Friend
[email protected]This dressing is a keeper! I'll definitely be making it again.
Gordon Ungson
[email protected]This dressing is a bit too tangy for my taste.
Mohammed Saeed Malik
[email protected]I'm not sure what went wrong, but my dressing turned out really thick and gloopy.
Emma Draper
[email protected]This dressing is a great way to use up leftover bacon.
Demisha Hines
[email protected]I love that this dressing is made with fresh ingredients. It tastes so much better than store-bought dressings.
Jocelyn Cortez
[email protected]This dressing is perfect for summer salads. It's light and refreshing, and it really brings out the flavors of the vegetables.
Interact Mail
[email protected]I found the dressing to be a bit too sweet.
Kyle Savage squad
[email protected]This dressing is a bit too oily for my taste.
Karuhanga Beatrace
[email protected]I was hesitant to try this dressing because I'm not a big fan of bacon, but I'm so glad I did. It's delicious!
Carlos Holland
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, grilled chicken, and even fish.
I con drugz Isaiah
[email protected]I love the combination of bacon and citrus in this dressing. It's so unique and flavorful.
MD RajibMia
[email protected]This vinaigrette is a great way to add a burst of flavor to any salad. The bacon and citrus flavors complement each other perfectly, and the dressing is light and refreshing.