BACON CHOCOLATE CHIP COOKIES!
Yay! What a tremendous invention! We use a center cut (thinner) slice of bacon when making these. The thinner slices allow the bacon to crisp up a bit and you get an added "crunch" in each cookie. Either way - thick or thin - these are delish.
Provided by Colleen Sowa
Categories Chocolate
Time 6h30m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees. Sift together: flour, baking soda, baking powder, and salt together in a bowl and set aside.
- 2. Put the brown sugar in a medium-size bowl. Doing one strip of bacon at a time, put bacon in the bowl and totally coat with the brown sugar. Place the bacon flat on parchment lined baking sheet. Repeat until all are done. Any leftover sugar can be sprinkled onto the bacon in the baking sheet. Bake for about 12 minutes. Turn each piece of bacon over and baste with the bacon grease. Return to the oven and bake an additional 12 minutes (or until the bacon is well cooked and crisp... do not burn!). Remove from oven and set on rack to cool. Break up (or cut up) the bacon into small pieces the size of the chopped nuts and chocolate chips. Set aside until needed.
- 3. In a large bowl: Cream together the bacon grease, margarine, butter, and sugars. Add the eggs, vinegar, and vanilla. Slowly add in the flour mixture, when the dough is done, fold in the bacon, nuts and chocolate chips. Refrigerate dough in covered bowl for 3 hours minimum (I do mine overnight).
- 4. Preheat oven to 350 degrees. Line baking sheets with parchment paper.
- 5. Drop a tablespoon of cookie dough at a time onto the parchment paper. Bake for 10 to 15 minutes (depending on your oven). The cookies should be golden brown. Don't remove them from the pan right away. Wait a couple of minutes first, then place cookies on a wire cooling rack. (If you don't have a wire cooling rack, place on a wax paper lined surface to cool completely).
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Jennifer Harrison
[email protected]I'm not sure if I'll make these cookies again. They were good, but I think I prefer traditional chocolate chip cookies.
Mark Stanford
[email protected]These cookies are a great way to satisfy your sweet and salty cravings. They're also a fun and easy treat to make.
Shbz shahbz
[email protected]I'm not a baker, but I was able to make these cookies without any problems. They're so easy to make and they taste delicious.
Neo Kgwele
[email protected]I followed the recipe exactly and the cookies turned out perfect. They're crispy on the outside and chewy on the inside.
Abdul RaZaka Simbaun
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Maryam Dantani1414
[email protected]I've never had bacon-chocolate chip cookies before, but I'm glad I tried them. They're a delicious and unique treat.
Zohan Khan
[email protected]These cookies are the perfect balance of sweet and salty. They're also really easy to make, which is a bonus.
Maxwell Ajibawo
[email protected]I made these cookies for my kids and they loved them. They couldn't get enough of the bacon-chocolate chip combination.
Nejii Hanokoa
[email protected]These cookies are a great way to use up leftover bacon. They're also a fun and unique treat to serve at parties.
Taha Shabbir
[email protected]I'm not a huge fan of bacon, but I loved these cookies. The bacon flavor was subtle and it didn't overpower the chocolate chips.
Rupa Sunar
[email protected]These cookies are so easy to make and they taste like they came from a bakery. I'll definitely be making them again.
Diamond Odom
[email protected]I was skeptical about the bacon-chocolate chip combination, but I was pleasantly surprised. The cookies were delicious and the bacon added a nice smoky flavor.
Murphy 123
[email protected]These cookies are the perfect combination of sweet and salty. The bacon adds a nice crunch and the chocolate chips are gooey and delicious.
Wanda Portnoy
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're so easy to make and the flavor is amazing.
Queen of diamonds
[email protected]These cookies were a hit at my party! The bacon added a unique and savory flavor that balanced out the sweetness of the chocolate chips perfectly.