BACON CHEESEBURGERS WITH STEAK SAUCE
This burger came to me in a daydream and I just happened to have enough ingredients to make it work. It is incredibly juicy and the flavors harmonize very well together. If you enjoy a good pub-style burger, this one's definitely for you! Add whatever condiments you prefer.
Provided by Ryan McKeagney
Categories Meat and Poultry Recipes Pork
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Place bacon in a large skillet and cook over medium-low heat, turning occasionally, until evenly browned, about 5 minutes. Drain bacon bits on paper towels.
- Preheat an outdoor grill for medium heat, 300 degrees F (150 degrees C) to 325 degrees F (165 degrees Fahrenheit). Lightly oil the grate.
- Separate ground beef into 1/4-pound portions. Mix bacon and green onions in a bowl and press onto either side of ground beef, working it in until mixture has an even consistency. Shape mixture into patties. Mix garlic salt and ground black pepper in a bowl and rub on both sides of the patties. Press a small indentation into the center of each patty.
- Place burgers on the preheated grill and pour 1/2 tablespoon of steak sauce into each indentation. Grill burgers for 5 minutes. Flip and add 1/2 tablespoon of steak sauce to the center of each burger. Top each with a slice of Cheddar cheese and grill until cheese is melted and burger has reached desired degree of doneness, about 4 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
- Meanwhile, begin toasting hamburger buns on the grill rack.
- Remove burgers and buns from the grill once the cheese has melted. Assemble burgers.
Nutrition Facts : Calories 557 calories, Carbohydrate 25.6 g, Cholesterol 113.2 mg, Fat 34.2 g, Fiber 1.7 g, Protein 35.1 g, SaturatedFat 15.1 g, Sodium 1190 mg, Sugar 3.2 g
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Luca Balan
[email protected]These burgers were amazing! I will definitely be making them again and again.
Tahir Ali Shar
[email protected]Overall, these burgers were really good. I would definitely make them again.
Jeremiah Webster
[email protected]These burgers were a bit too salty for my taste. I think I'll use less steak sauce next time.
Cynthia Addai
[email protected]I think I'll try adding some different toppings to these burgers next time. Maybe some grilled onions or mushrooms.
Taiwo Akodu
[email protected]These burgers were a great way to use up some leftover steak sauce. I'm so glad I tried this recipe.
Dawn Snider
[email protected]I loved how easy these burgers were to make. I was able to have a delicious meal on the table in no time.
Hunter M
[email protected]These burgers were a bit too messy for my taste. I think I'll try using a different type of bun next time.
David Wamai
[email protected]I'm not a huge burger fan, but these burgers were really good. The steak sauce added a lot of flavor.
amanda birimhiri
[email protected]I made these burgers for my friends and they all loved them. They said they were the best burgers they've ever had.
Zahoor Ahmed
[email protected]These burgers were so juicy and flavorful. I loved the combination of bacon, cheese, and steak sauce.
Devin Montoya
[email protected]I'm not a big fan of steak sauce, but I really liked it on these burgers. It added a nice tangy flavor.
Gaming Bijay
[email protected]These burgers were amazing! I will definitely be making them again and again.
Samatar Abdurazaq
[email protected]Overall, these burgers were really good. I would definitely make them again.
Nanuraq Kaludjak
[email protected]The burgers were a little dry. I think I should have cooked them for a shorter amount of time.
Abaidoo James
[email protected]These burgers were a bit too greasy for my taste. I think I'll try using leaner ground beef next time.
Wandera shafik
[email protected]I wasn't sure how the steak sauce would taste on these burgers, but I was pleasantly surprised. It added a really nice flavor.
Jo Tinkorang
[email protected]The bacon and cheese were a great addition to these burgers. They added a lot of flavor and richness.
Ricky Real
[email protected]I love how easy these burgers are to make. They're perfect for a quick and easy weeknight meal.
sumudu vithanage
[email protected]These burgers were a hit with my family! The steak sauce added a delicious tang that really took them to the next level.