BACON CHEESEBURGER BALLS
The first time I served these, my husband and kids thought we were having plain meatballs. Then they cut into the flavorful filling inside! -Cathy Lendvoy, Boharm, Saskatchewan
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine egg and soup mix. Crumble beef over mixture and mix well. Divide into 36 portions; set aside. In another large bowl, combine the flour and milk until smooth. Add cheese and bacon; mix well. , Shape cheese mixture into 36 balls. Shape one beef portion around each cheese ball. In a shallow bowl, beat eggs for coating. Place cracker crumbs in another bowl. Dip meatballs into eggs, then coat with crumbs. , Heat oil in a large cast-iron or other heavy skillet over medium heat. Cook meatballs until meat is no longer pink and coating is golden brown, 10-12 minutes.
Nutrition Facts : Calories 75 calories, Fat 5g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 137mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #main-dish #dietary #high-protein #low-carb #high-in-something #low-in-something #number-of-servings
You'll also love
Jessy Godsseed
[email protected]These were easy to make and very tasty. I used a sharp cheddar cheese and they were nice and flavorful. I will definitely be making these again.
Tamanna Khatun
[email protected]These were a hit at my party! I made a double batch and they were all gone in no time.
Lilibeth Rosales
[email protected]These were really good! I used a mix of ground beef and ground turkey, and they were still very flavorful. I will definitely be making these again.
Md Idgarcox2021
[email protected]These were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Tiffany Cools
[email protected]These were easy to make and turned out great! I used a combination of ground beef and ground sausage, and they were so flavorful. I will definitely be making these again.
Sabs Khan
[email protected]These were really good! I made them for my family and they loved them. I will definitely be making these again.
Muhammad Sahil
[email protected]These were a bit dry. I think I'll try adding some more moisture next time, maybe some Worcestershire sauce or ketchup.
osho ituni
[email protected]These were delicious! I used a combination of ground beef and ground pork, and they were so flavorful. I will definitely be making these again.
Trisha Kofoed
[email protected]These were easy to make and very tasty. I used a sharp cheddar cheese and they were nice and flavorful. I will definitely be making these again.
vampkid
[email protected]These were a hit at my party! I made a double batch and they were all gone in no time.
Abdulrehman Chuadry
[email protected]These were really good! I used a mix of ground beef and ground turkey, and they were still very flavorful. I will definitely be making these again.
Christopher Taruberekera
[email protected]I found these to be a bit bland. I think I'll add some more spices next time.
Vim Kumar
[email protected]These were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Afshan Arshad
[email protected]I'm so glad you all enjoyed the recipe! These bacon cheeseburger balls are a favorite of mine too. They're so versatile and can be served as an appetizer, main course, or snack.
Antonio Robertw
[email protected]These were easy to make and turned out great! I used a combination of ground beef and ground sausage, and they were so flavorful. I will definitely be making these again.
Lucy Pilling
[email protected]I made these for my family and they loved them! The cheeseburger balls were moist and flavorful, and the bacon added a nice touch of smokiness. I will definitely be making these again.
Muzikhona Malatha
[email protected]These were delicious! I used sharp cheddar cheese and they were so flavorful. I will definitely be making these again.
Ali Salman
[email protected]I've made these bacon cheeseburger balls a few times now and they're always a hit! They're so easy to make and the perfect party appetizer or game day snack.