BACON-CHEESE PUFF PIE
Steps:
- Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 5 minutes. Remove foil. Bake 5 minutes longer. Cool completely. , Sprinkle bacon over the crust. Top with tomato and cheese. In a large bowl, beat the egg yolks, sour cream, flour and salt until smooth. In another large bowl, beat egg whites until stiff. Fold into sour cream mixture; spread over cheese. Sprinkle with paprika. , Bake at 350° until a knife inserted in the center comes out clean, about 45 minutes. Let stand 5-10 minutes before cutting.
Nutrition Facts : Calories 518 calories, Fat 35g fat (17g saturated fat), Cholesterol 176mg cholesterol, Sodium 901mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 1g fiber), Protein 19g protein.
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zilly Naqvi
[email protected]This recipe should be taken down from the internet.
Md Abu saeed
[email protected]I wish I could give this recipe zero stars.
Gujjar Zade
[email protected]This pie was a complete disaster.
malek vlogs
[email protected]This pie was so bland and tasteless.
Akibul Hasan
[email protected]I would not recommend this recipe to anyone.
Aziz Gujjar
[email protected]This pie was a waste of time and ingredients.
Airjun Kc
[email protected]I followed the recipe exactly, but my pie didn't turn out as good as the picture.
Claire Meche
[email protected]The pie was good, but I found the crust to be a little too thick.
Agatha Chinaemerem
[email protected]This pie was a little too rich for me, but my husband loved it.
Phani Kasagani
[email protected]I'm not a big fan of bacon, but I loved this pie. The cheese was so creamy and flavorful.
JJ Vera
[email protected]This pie was absolutely delicious. The bacon and cheese were a perfect combination.
Talha shakeel
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it.
Mayesa Mayesa
[email protected]This pie was so easy to make and it tasted amazing. I will definitely be making it again.
Mbali Mamba
[email protected]I followed the recipe exactly and the pie turned out great. I would highly recommend this recipe.
Jeong
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and cheesy.
Love ve ask
[email protected]I made this pie for my family and they all loved it. The bacon and cheese were a perfect combination.
Shahel Ahmed
[email protected]The recipe was easy to follow and the pie turned out perfectly. I will definitely be making this again.
MdMehedi Hasan
[email protected]This bacon cheese puff pie was a hit at my party! Everyone loved it.