Perfect for tailgating and game-day parties! The blue cheese gives a nice tang! Posted as written. Serve with a variety pack of crackers. I have not tried this warm yet -- but this fall I will try it warmed up in my mini-crock pot and update then! Cook time of two hours is the time to chil the dip after it is made.
Provided by SarahBeth
Categories Very Low Carbs
Time 2h10m
Yield 1 1/2 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- Process first 5 ingredients in a blender or food processor until smooth, stopping to scrape down sides.
- Stir in half of bacon. Cover and chill 2 hours.
- Let stand at room temperature 15 minutes before serving.
- Sprinkle with remaining bacon.
- Garnish with parsley and crumbles, if desired.
Nutrition Facts : Calories 226.5, Fat 21.2, SaturatedFat 11.4, Cholesterol 48.5, Sodium 444.2, Carbohydrate 1.8, Sugar 0.2, Protein 7.5
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kasie garcia
[email protected]I can't wait to try this recipe. It looks so delicious.
Ak chachar
[email protected]This recipe is a must-try for any bacon lover. It's the perfect party dip or appetizer.
Chris Emmanuel Junior (Scooby-doo)
[email protected]This dip is the perfect comfort food. It's cheesy, gooey, and bacon-y. What more could you ask for?
aishaadesewa balogun
[email protected]I'm always looking for new dip recipes and this one is a keeper. It's so easy to make and it's always a hit at parties.
NAJIM GAMING
[email protected]This dip is so rich and flavorful. I love the combination of bacon and cheese.
Raidey Khan
[email protected]I've never made bacon cheese dip before, but this recipe made it so easy. It was a perfect appetizer for my party.
zjss jshsh
[email protected]This recipe was a bit too salty for my taste. I think I'll use less bacon next time.
Ndogoo Junior
[email protected]I'm not a huge fan of bacon, but I thought I'd give this recipe a try. I'm glad I did because it was really good! The bacon flavor wasn't overpowering and the cheese dip was creamy and flavorful.
Umar Ilyas
[email protected]This dip was amazing!!! I made it for a party and it was gone in minutes. Everyone loved it.
Daim Joyia
[email protected]I've made this dip for years and it's always a crowd-pleaser. It's so easy to make and always turns out delicious.
Maliyah Fewell
[email protected]This was a great and easy recipe! I followed it exactly and it turned out perfect. I served it with tortilla chips and vegetables and it was a huge hit. I will definitely be making this again.