BACON CHEDDAR PATTY CAKES
My family loves cheese so I sometimes will add an extra cup of cheddar cheese to the mixture for extra cheesy patties.
Provided by ashley gunter
Categories Potatoes
Time 30m
Number Of Ingredients 7
Steps:
- 1. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Removed bacon slices, crumble, and set aside. Leave the bacon drippings in the skillet.
- 2. Mix the mashed potatoes, eggs onion powder, salt and black pepper together in a bowl; stir in the crumbled bacon and cheddar cheese.
- 3. Form the mixture into 8 patties. Heat the bacon drippings over medium heat, and pan-fry the patties in the drippings until crisp on each side, about 4 minutes per side.
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Abdur rajjk
[email protected]I would give this recipe a 4 out of 5.
allan hamz
[email protected]These were a bit too dry for my taste.
Mian Saqib
[email protected]Will definitely make again.
William1 Mary
[email protected]Easy to make and very tasty.
Abdulbasit Farooqi
[email protected]Delicious!
Sonu Boss
[email protected]I followed the recipe exactly and the patty cakes turned out great! They were moist and flavorful. I will definitely be making them again.
Manjula Manjula
[email protected]These patty cakes were a bit dry, but the flavor was good. I think I would add more moisture next time.
Cazu Lee
[email protected]Great recipe! The patty cakes were moist and flavorful. The bacon and cheddar were a nice touch. I will definitely be making these again.
Terry Fiedler
[email protected]These patty cakes were delicious! I loved the combination of bacon and cheddar. They were also very easy to make. I will definitely be making them again.
Usman Malang
[email protected]I made these patty cakes for my family and they were a huge success! The bacon and cheddar flavors were perfect together and the patties were cooked to perfection. Will definitely make again!
Supreme Alfred
[email protected]These bacon cheddar patty cakes were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.