BACON & CHEDDAR CHIPOTLE BURGERS
I had ground beef thawed, a 1/2 used can of chipotle in adobo and didn't know what to make. I honestly didn't even think about using the chipotles until I came across a recipe here using them. I didn't really follow that recipe much though :-) I looked at around 20 burger recipes trying to decide what to do. As I started looking, I started writing a list of the items from each recipe that sounded good. Then I put them together and made this. I found that my Kaiser rolls had molded and had to do a "quick bread change" and I think it came out better for it. The handsome man (DB) liked it so much he asked me to write it down immediately, then he had me read it back to him to make sure I didn't forget anything LOL.
Provided by Teddys Mommy
Categories Pork
Time 30m
Yield 2 Sandwiches, 2 serving(s)
Number Of Ingredients 19
Steps:
- Mix all ingredients for meat together in a medium sized bowl. Allow to sit while preparing other items.
- Mix all ingredients for dressing. Place into refrigerator until ready to use.
- Slice tomatoes, onions & mushrooms.
- Melt butter under medium heat, add olive oil & syrah, saute mushrooms until cooked & slightly browned. Set aside.
- Cook bacon. I prefer to fry it but use whatever method you prefer. Set aside.
- Toast sour dough bread.
- Form meat into two large patties the same shape as your bread.
- Place patties on pre-heated grill & grill until moderately charred on the outside and medium or medium rare on the inside.
- When patties are almost done place cheese on patties. Cook until melted.
- Spread dressing on bread, to the thickness you prefer.
- Place patty on bread along with all toppings (mushrooms, bacon, tomatoes, & onions.
- Enjoy!
Nutrition Facts : Calories 1594.4, Fat 107.4, SaturatedFat 37.5, Cholesterol 253.2, Sodium 2188.2, Carbohydrate 82.3, Fiber 8, Sugar 5.7, Protein 72.5
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Camozene Hansen
c74@yahoo.comThese burgers were good, but I think they would have been better with a different type of cheese. I used cheddar, but I think a pepper jack or Monterey Jack would have been better.
MAHI SEN
smahi98@gmail.comI followed the recipe exactly, but my burgers turned out dry. I'm not sure what went wrong.
Selas Maggie
s@hotmail.co.ukThese burgers were a bit too spicy for me, but my husband loved them. He said they were the best burgers he's ever had.
OrangeSlices
orangeslices86@hotmail.comI wasn't sure how the chipotle would taste in a burger, but it was actually really good. The burgers were juicy and flavorful. I'll definitely be making these again.
Me Biplob Khan
me_b@gmail.comThese burgers were easy to make and turned out great! I loved the combination of bacon, cheddar, and chipotle. I'll definitely be making these again.
Maphukani Mathenjwa
maphukani_m65@hotmail.comThese burgers were amazing! The chipotle mayo was the perfect touch. I will definitely be making these again.
VIHANGA SUDAMMITH
v@hotmail.comI'm not a fan of chipotle, so I omitted it from the recipe. The burgers were still very good, but I think they would have been even better with the chipotle.
Mulungi Akram
m11@hotmail.comThese burgers were good, but I think they would have been better with a different type of cheese. I used cheddar, but I think a pepper jack or Monterey Jack would have been better.
Hailey Escobedo
escobedo.hailey98@gmail.comI followed the recipe exactly, but my burgers turned out dry. I'm not sure what went wrong.
nwosi chidera
nwosi-c@hotmail.comThese burgers were a bit too spicy for me, but my husband loved them. He said they were the best burgers he's ever had.
Emmy double
double.e@yahoo.comThese burgers were delicious! The chipotle mayo was especially good. I'll definitely be making these again.
Md Morjur
m.morjur@hotmail.co.ukI love the combination of bacon, cheddar, and chipotle in these burgers. They're always a crowd-pleaser.
Imad Khab
khab_imad@gmail.comThese burgers were easy to make and turned out great! The chipotle mayo was the perfect complement to the bacon and cheddar. I'll definitely be making these again.
Gopal Barmon
b_g2@yahoo.comI'm not a huge fan of chipotle, but these burgers were surprisingly good. The chipotle flavor was subtle and didn't overpower the other ingredients. The burgers were also very juicy and flavorful.
Ellebyma Ollor
ellebyma.ollor14@yahoo.comThese burgers were a hit at my last cookout! The chipotle mayo added a nice smoky flavor that balanced out the richness of the bacon and cheddar. I also loved the crispy texture of the burger patties.