BACON CHEDDAR CHICKEN FILLET MELTS
Number Of Ingredients 6
Steps:
- 1. Place 1 chicken breast half, boned side up, between 2 pieces of plastic wrap or waxed paper. Working from center, gently pound chicken with flat side of meat mallet or rolling pin until about 1/4 inch thick remove wrap. Repeat with remaining chicken breast halves.2. In large skillet over medium heat, cook bacon until crisp. Remove bacon from skillet drain on paper towels. Reserve 1 tablespoon drippings in skillet.3. Add onion to drippings cook and stir 2 to 4 minutes or until tender. Remove onion from skillet. Add chicken to skillet cook 6 to 8 minutes on each side or until chicken is fork-tender and juices run clear.4. Place toasted bread slices on ungreased cookie sheet spread each slice with 1 teaspoon steak sauce. Top each with chicken, bacon slices, onion and cheese. Broil 4 to 6 inches from heat for 1 to 2 minutes or until cheese is melted.Nutrition Information Per Serving: Serving Size: 1 Sandwich * Calories: 440 * Calories from Fat: 210 * % Daily Value: Total Fat: 23 g 35% * Saturated Fat: 11 g 55% * Cholesterol: 115 mg 38% * Sodium: 740 mg 31% * Total Carbohydrate: 18 g 6% * Dietary Fiber: 2 g 8% * Sugars: 3 g * Protein: 40 g * Vitamin A: 6% * Vitamin C: 0% * Calcium: 25% * Iron: 10% * Dietary Exchanges: 1 Starch, 5 Very Lean Meat, 4 Fat or 1 Carbohydrate, 5 Very Lean Meat, 4 Fat
Nutrition Facts : Nutritional Facts Serves
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Ikram Dib
[email protected]These chicken melts are delicious! The chicken is tender and juicy, and the bacon and cheddar cheese are melted and gooey. I love that they're so easy to make, too. I always have the ingredients on hand, so I can make them whenever I'm craving someth
Tasfiya Zannat
[email protected]I love these chicken melts! They're the perfect combination of crispy chicken, melted cheese, and savory bacon. I always make a double batch so that I have leftovers for lunch the next day.
Nomi Noon
[email protected]These chicken melts are a lifesaver on busy weeknights! They're so quick and easy to make, and they're always a hit with my family. I love that I can use pre-cooked chicken, which makes them even faster to make. I also like to add a little bit of cho
Leslie Pena
[email protected]I'm not a big fan of chicken melts, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was juicy and tender, and the bacon and cheddar cheese were the perfect complement. I'll definitely be making this recipe again.
Meron Selene
[email protected]These chicken melts are the perfect comfort food! They're cheesy, gooey, and absolutely delicious. I love that they're so easy to make, too. I always have the ingredients on hand, so I can make them whenever I'm craving something cheesy and satisfyin
Khadija Toyba
[email protected]I've made these chicken melts several times and they're always a hit! They're so easy to make and they're always delicious. I love that I can use any kind of cheese that I like. I also like to add a little bit of chopped onion and green pepper to the
Bandu Munasingha
[email protected]These chicken melts are delicious! The chicken is tender and juicy, and the bacon and cheddar cheese are melted and gooey. I love that they're so easy to make, too. I always have the ingredients on hand, so I can make them whenever I'm craving someth
Muhammad Ubaidullah
[email protected]I love these chicken melts! They're the perfect combination of crispy chicken, melted cheese, and savory bacon. I always make a double batch so that I have leftovers for lunch the next day.
abed khanfur
[email protected]These chicken melts are a lifesaver on busy weeknights! They're so quick and easy to make, and they're always a hit with my family. I love that I can use pre-cooked chicken, which makes them even faster to make. I also like to add a little bit of cho
Roxanne
[email protected]I've been making these chicken melts for years, and they're always a hit! They're so easy to make and they're always delicious. I love that I can use any kind of cheese that I like. I also like to add a little bit of hot sauce to give them a little k
Grace Pineda
[email protected]These chicken melts are the perfect comfort food! They're cheesy, gooey, and absolutely delicious. I love that they're so easy to make, too. I always have the ingredients on hand, so I can make them whenever I'm craving something cheesy and satisfyin
Nikhil Thapa
[email protected]My family loves these chicken melts! They're so quick and easy to make, and they're always a crowd-pleaser. I usually double the recipe so that I have leftovers for lunch the next day.
Ian Ngwenya
[email protected]These chicken melts are so easy to make and they're always a hit! The chicken is always cooked perfectly and the bacon and cheddar cheese are melted and gooey. I love to serve these with a side of fries or salad.
Razak Ali
[email protected]I'm not a big fan of chicken melts, but I decided to give this recipe a try. I was pleasantly surprised! The chicken was juicy and tender, and the bacon and cheddar cheese were the perfect complement. I'll definitely be making this recipe again.
Ralph
[email protected]I made these chicken melts for a party and they were a big success! Everyone loved them. They were easy to make and very flavorful.
El CHINGON
[email protected]These chicken melts were a huge hit with my family! The bacon and cheddar cheese were a perfect combination, and the chicken was cooked to perfection. I will definitely be making this recipe again.