BACON CHEDDAR CAULIFLOWER CHOWDER
Steps:
- Whisk together flour and 1/4 cup chicken broth in a small bowl then set aside. Cook bacon in a dutch oven or large soup pot over medium heat until crisp. Transfer bacon to a paper towel lined dish and remove all but 1 tbsp of grease from the pot. Add minced onion, celery and garlic to the pot then season with salt and pepper and saute until vegetables are tender, about 4-5 minutes. Note: Since I was using a food processor to shred the cauliflower (you can also use a box grated), I used it to mince the other veggies simply by dropping them in and letting it spin. But mincing and grating by hand totally work, too. Add cauliflower to the pot and stir to combine. Add water, cover, and steam cauliflower until tender, stirring a couple times, about 5-7 minutes. Add remaining chicken broth and milk, turn up heat and bring to a boil. Slowly whisk in flour/chicken broth mixture while stirring, then reduce heat and simmer for 3-4 minutes, until chowder has thickened. Remove from heat and stir in 2 cups of the cheddar cheese until smooth, then stir in half the cooked bacon. Taste and adjust salt, pepper, and/or hot sauce. Serve topped with remaining cheese, bacon, and green onions.
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Faded_2ndlife
[email protected]I'm not a big fan of cauliflower, but I loved this chowder! It's so creamy and flavorful, you can't even taste the cauliflower.
Stephen Ofori
[email protected]This chowder is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables.
Ahmad Shehzad
[email protected]This chowder is so creamy and flavorful. I can't believe it's made with cauliflower!
Coffee Drinks
[email protected]I love how easy this chowder is to make. It's perfect for a busy weeknight meal.
Ram Thing
[email protected]This chowder is delicious and healthy. It's a great way to get your daily dose of vegetables.
Dorcas Maina
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Luyolo Melamane
[email protected]This chowder is the perfect comfort food. It's warm, creamy, and cheesy, and it's sure to satisfy your cravings. I highly recommend it!
Lilia Tolentino
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests. I usually add some extra vegetables, like kale or spinach, to make it even healthier.
sup
[email protected]This chowder is a great way to get your veggies in. It's packed with cauliflower, carrots, and celery, and it's so creamy and flavorful, you won't even miss the potatoes.
Roberta Ortega
[email protected]I was skeptical about cauliflower chowder, but I'm so glad I tried this recipe! It was delicious and so easy to make. I'll definitely be making it again.
Zia Ur Rahman Awan
[email protected]This chowder is amazing! I've made it several times and it's always a crowd-pleaser. The cauliflower makes it so creamy and rich, and the bacon and cheddar add the perfect amount of flavor.
Hearts of Spades
[email protected]I made this chowder last night and it was a hit with my family! They loved the smoky flavor of the bacon and the creaminess of the cauliflower. I'll definitely be making this again.
Saba Jani
[email protected]This cauliflower chowder is a game-changer! It's creamy, cheesy, and packed with flavor. I love that it's a healthier alternative to traditional chowder, and it's still just as satisfying.