BACON & CARAMELIZED-ONION ASPARAGUS

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Bacon & Caramelized-Onion Asparagus image

Make and share this Bacon & Caramelized-Onion Asparagus recipe from Food.com.

Provided by CookingONTheSide

Categories     Pork

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

3 slices center-cut bacon
1 1/2 lbs fresh asparagus spears, trimmed
1 tablespoon water
1/2 cup onion, chopped
1/2 cup light ranch dressing

Steps:

  • Cook bacon in nonstick skillet 3-5 minutes or until crisp, turning frequently.
  • Drain bacon on paper towels.
  • Discard drippings from skillet; do not wash skillet.
  • Place asparagus in microwaveable casserole or 10x4-inch dish.
  • Add water.
  • Microwave on high 4-5 minutes or until asparagus is crisp-tender.
  • Meanwhile, add onions to skillet; cook and stir 5 minutes or until crisp-tender.
  • Stir in dressing.
  • Drain asparagus; top with sauce and crumbled bacon.

Cutter Wells
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This is a great recipe for a healthy and delicious side dish. It's also very easy to make.


Mobile Gech
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I love the way the asparagus spears get slightly charred in the pan. It gives them a nice smoky flavor.


Cricket Fans Official
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I've made this recipe with both fresh and frozen asparagus, and both are delicious. I prefer the fresh asparagus because it has a more vibrant flavor.


Abdullah Sadaqat
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This is a great recipe for a special occasion. I've made it for Easter dinner and Christmas dinner, and it's always a hit.


Subham Das
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This recipe is easy to follow and the ingredients are easy to find. I also like that it's a one-pan dish, which makes cleanup a breeze.


Mason Reed
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I love the combination of sweet and savory in this dish. The caramelized onions and balsamic vinegar add a nice sweetness, while the bacon adds a savory flavor.


JohnDavid Bethel
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This is a great recipe for a healthy and delicious side dish. The asparagus is cooked perfectly, and the bacon and caramelized onions add a lot of flavor.


Nola Arp
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I've made this recipe a few times, and it's always a hit. I've even served it at parties, and it's always a crowd-pleaser.


Omkrishna Shrestha
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This recipe is a great way to get your kids to eat their vegetables. My kids love the bacon and caramelized onions, and they always ask for seconds.


Victoria Aning
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I love the way the balsamic vinegar caramelizes on the asparagus. It gives the dish a really nice flavor.


prince dominic
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This is a great recipe for a quick and easy weeknight meal. I usually serve it with roasted potatoes and a salad.


Viceroy
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I've made this recipe with both green and white asparagus, and both are delicious. I prefer the white asparagus because it's a bit more tender.


OKORIE BLESSING
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This recipe is a great way to use up leftover bacon. I also like to add a little bit of chopped red pepper flakes for a bit of spice.


Life of heaven
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I love the combination of flavors in this dish. The bacon and caramelized onions are a perfect complement to the asparagus.


Kausila Limbu
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This was my first time cooking asparagus, and it turned out great! The recipe was easy to follow, and the asparagus was cooked perfectly.


Sumantha Govender
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I've made this recipe a few times now, and it's always a crowd-pleaser. The asparagus is cooked perfectly, and the bacon and caramelized onions are a delicious addition.


alinda christopher
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This recipe was a hit! The bacon and caramelized onions added a delicious sweetness and smokiness to the asparagus. I also loved the addition of the balsamic vinegar, which gave the dish a nice tangy flavor.